Cocktail
Baby cook
Entree
Soup
Meat
Fish
Sauce
Dessert
Others

Home Recipes thermomix Others Cinnamon cookiesTips

Tips and tricks on the cinnamon cookies with the thermomix


Informations

🥣 Making
5 minutes

🍳 Cooking
15 minutes

🕛 Duration
20 minutes

Difficulty
1/10

🥕 Ingredients
5

👣 Steps
4

𝄙 Comments
No

Notes
No (No vote)

If you want to test this thermomix recipe as 0 cook or if you have tested this thermomix recipe as 0 chef, let us know.

Ingredients for 8 people

1kg of flour
500g of sugar
300g of butter
40g of cinnamon
4 eggs
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.

12 tips and tricks about the thermomix recipe

  • To achieve an intense cinnamon flavor, add a pinch of cinnamon in addition to the amount indicated in the recipe.
  • If you like very moist cakes, replace some of the butter with applesauce.
  • Before adding the eggs to the mixture, make sure they are at room temperature. This will help achieve a better texture.
  • To add a crunchy touch, you can incorporate oat flakes or sliced almonds into the cake batter.
  • If you prefer a less sweet version, reduce the amount of sugar in the recipe. You can also use brown sugar for a slightly caramelized flavor.
  • For a lighter version, you can replace some of the flour with almond flour or whole wheat flour.
  • If you want to add a fruity touch, you can incorporate pieces of apples, pears, or raisins into the cake batter.
  • To prevent the cupcakes from sticking to the molds, you can lightly butter them or use paper liners.
  • Before sprinkling the cupcakes with sugar and cinnamon, make sure they are completely cooled. This will help the mixture adhere well.
  • For a more elegant presentation, you can dust the cupcakes with powdered sugar just before serving.
  • If you want a more indulgent version, you can add a glaze made of powdered sugar and lemon juice on top of the cupcakes.
  • If you have leftover cupcakes, you can turn them into delicious pudding by cutting them into cubes and mixing them with milk, eggs, and vanilla, then baking them in the oven.
🥕 💡 🍳?𝄙

Recipe suggestions

Discover some recipe ideas among all the free thermomix recipes



like
share
share
share
Follow our cooking recipes on :

rss facebook pin youtube instagram Other networks


Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01