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Egg whites with the thermomix
Our detailed guide offers a foolproof method for obtaining perfect whipped egg whites with the invaluable help of the Thermomix. Follow our simple instructions and enjoy the ease and precision of this revolutionary food processor.
Thanks to the Thermomix, you will achieve light and perfectly textured whipped egg whites, ideal for preparing light and delicious desserts.
Don't miss this opportunity to master the technique of whipped egg whites with your Thermomix and impress your guests with exceptional culinary creations.
Season
Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.
Informations
6 minutes
🍳 Cooking
Without cooking
🕛 Duration
6 minutes
⬈ Difficulty
2/10
🥕 Ingredients
2
👣 Steps
5
𝄙 Comments
No
3.47/5 (17 votes)
Nutritional composition for 1 part
Ingredients for people
1 pinch of salt
Making
How to whip egg whites in the Thermomix ?
- Add the egg whites to the Thermomix bowl (Make sure to separate the yolks after cracking the eggs).
- Add a pinch of salt.
- Attach the Thermomix whisk attachment to the bowl of your food processor.
- Whip for 5 minutes at speed 4, gradually increasing the speed during the first minute.
- You can achieve firm and perfect whipped egg whites for your desserts. This technique will undoubtedly help you succeed in making whipped egg whites.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Frequently asked questions
Can I prepare whipped egg whites with other types of whisks in the Thermomix?
The whisk provided with the Thermomix is specifically designed for this task. It is recommended to use it for best results.
How long does it take to whip egg whites in the Thermomix?
The time can vary, but generally it can take about 2 to 4 minutes to achieve stiff peaks with whipped egg whites.
Can I prepare whipped egg whites in advance with the Thermomix?
It is best to prepare whipped egg whites when you need them, as they may lose their texture if left to sit for too long.
What speed should I use to whip egg whites in the Thermomix?
Use speed 3 or 4 with the whisk attachment to whip egg whites. Start at a lower speed, then gradually increase.
How to store leftover whipped egg whites in the Thermomix?
If you have leftovers, you can store them in the refrigerator for a few hours, but they may lose their texture. It is best to use them as soon as possible for optimal results.
What temperature is needed to whip egg whites?
To whip egg whites, it is generally recommended to use room temperature egg whites. This means that the egg whites should be at the same temperature as the room you are in, around 20-25°C.
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