Menu
Homemade basic vinaigrette with the thermomix
Enhance the taste of your salads with a delicious dressing prepared in the Thermomix. This salad dressing recipe will allow you to create flavorful vinaigrettes and original seasonings that will make every bite a true gustatory pleasure.
Thanks to the simplicity of using the Thermomix, preparing this sauce is quick and easy. You can enjoy fresh and authentic flavors effortlessly.
The key ingredients of this recipe include fresh herbs, quality oils, fragrant vinegars, and aromatic seasonings. You can customize the recipe according to your preferences by adding ingredients such as seeds, dried fruits, or cheeses for an even more flavorful result.
Whether you prefer classic vinaigrettes made with olive oil and vinegar, creamy sauces made with yogurt, or tangy seasonings made with lemon juice, you will find a variety of options in this recipe to satisfy your taste buds.
The advantage of the Thermomix is its ability to mix and emulsify ingredients evenly, ensuring a perfectly blended and creamy sauce. Additionally, temperatures and mixing times are perfectly controlled, allowing you to achieve the ideal texture and consistency.
Whether you are preparing a simple green salad, a composed salad, or a pasta salad, this Thermomix salad dressing will be the perfect accompaniment to elevate your dishes. Feel free to experiment with flavors and textures to create unique combinations that will brighten up your plates.
So, bring out your Thermomix and get ready to delight your taste buds with this delicious homemade salad dressing recipe. Your salads have never been so flavorful and appetizing !
Season
Enjoy this recipe of sauce cooking with the thermomix , to be made all the year.
Informations
2 minutes
🍳 Cooking
Without cooking
🕛 Duration
2 minutes
⬈ Difficulty
1/10
🥕 Ingredients
6
👣 Steps
2
𝄙 Comments
No
No/5 (No vote)
Nutritional composition for 1 part
Ingredients for people
50g of vinegar (red wine vinegar, white wine vinegar, balsamic vinegar, ...)
15g of mustard (classical mustard, old style mustard or Savora mustard with 11 spices and herbs, ...)
Chives
Salt
Pepper
Making
For a delicious homemade vinaigrette with the Thermomix that will accompany your salads, potatoes, and grated carrots :
- Put the oil, vinegar, mustard, salt, and pepper and set for 30 seconds at speed 3.
- Add the chives and set for 15 seconds at speed 7.
You can add some fig cream or raspberry cream, and honey to give a slightly sweet taste to this vinaigrette
This Thermomix vinaigrette can be stored in a closed jar, in the refrigerator, for 1 month
Accompaniments
You can vary the pleasures by using different vinegars.
Balsamic vinegar
Balsamic vinegar makes a bold and slightly sweet vinaigrette that is wonderful on green salads with fruits like apples, strawberries, or peaches. Examples include my strawberry and arugula salad and my favorite green apple salad.
Red wine vinegar
Red wine vinegar has punch and pairs well with other bold flavors and vibrant vegetables, such as tomatoes, peppers, olives, feta, and more (think Greek or Italian salads).
White wine vinegar
White wine vinegar is a milder vinegar and is particularly nice with more delicate flavors like spring greens, cucumber, zucchini, and sweet corn. It's delicious on almost all green salads.
Champagne vinegar
Champagne vinegar dressing is a light and refined vinaigrette, softer than white wine vinegar, ideal for dressing green salads, seafood salads, or fish dishes. Its delicate and fruity taste brings a touch of elegance and freshness to your dishes. You can also use it to marinate grilled vegetables, white meats, or fruits to add a tangy and fragrant note. Champagne vinegar dressing is a versatile condiment that can enhance the taste of many culinary preparations.
Apple cider vinegar
Apple cider vinegar is sweet-tangy, slightly acidic, and has a mild apple flavor, ideal for dressing green salads, coleslaws, or vegetable dishes. Its characteristic apple flavor adds a touch of freshness and sweetness to your dishes. You can also use it to marinate white meats, seafood, or vegetables before grilling to add an extra flavor dimension.
Sherry vinegar
Sherry vinegar is similar to red wine vinegar but slightly less intense. Sherry vinegar dressing, also known as sherry vinegar, is a refined and aromatic vinaigrette, ideal for dressing composed salads, charcuterie dishes, or fish dishes. Its slightly sweet and woody taste adds a touch of elegance and complexity to your dishes. You can also use it to marinate red meats, grilled vegetables, or pasta dishes to add a subtle flavor note.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
*** Alcohol is reserved for adults over 18 years old. Drink responsibly.
The Thermomix salad dressing recipe is a real asset for adding a touch of freshness and flavor to your salads. Its versatility allows you to adapt it to all types of salads, whether they are green, composed, or even with crunchy vegetables. You can also customize this sauce by adding your favorite herbs and spices, creating a unique combination tailored to your tastes. So, don't hesitate to dive into preparing this delicious Thermomix salad dressing and make every bite a moment of gustatory pleasure.
Frequently asked questions
How can I thicken my salad dressing with Thermomix if it's too thin ?
If your salad dressing is too thin, you can add an extra teaspoon of mustard or incorporate a tablespoon of yogurt or sour cream to thicken it.
What herbs or spices can I add to my salad dressing with Thermomix ?
You can add various herbs and spices to your salad dressing with Thermomix, such as basil, parsley, oregano, tarragon, chili, garlic, or ginger. Experiment to find your favorite combinations.
Can I adjust the quantities of the salad dressing ingredients to suit my taste ?
Absolutely! You can adjust the quantities of the salad dressing ingredients with Thermomix according to your flavor and consistency preferences.
How can I adjust the acidity of my salad dressing with Thermomix ?
If your salad dressing is too acidic, you can add a small amount of sugar or honey to balance the flavors. Taste and adjust according to your preferences.
Can I prepare my salad dressing in advance and store it in the refrigerator ?
Yes, you can prepare your salad dressing in advance and store it in the refrigerator in an airtight container. However, it's best to add it to the salad just before serving to prevent the vegetables from becoming soggy.
Last comments and remarks on the recipe thermomix
- Feel free to comment and be the first to give your opinion.
Recipe suggestions
like share share share
Do not forget to subscribe to our newsletter
Visit our culinary news site
And follow us on: