Chicken breast with coconut milk and curry with the thermomix
Welcome to our page dedicated to the recipe for Thermomix chicken breasts with coconut milk and curry. This exotic and flavorful dish will transport you to distant lands and awaken your taste buds.
With the Thermomix, preparing this delicious dish becomes child's play. Its versatility and advanced features allow you to achieve perfect results every time. Whether you're a novice in the kitchen or an experienced chef, the Thermomix makes it easy to prepare tasty and balanced meals.
The combination of tender and juicy chicken breasts, creamy and fragrant coconut milk, and spicy curry creates a symphony of exquisite flavors. The spices blend harmoniously with the sweetness of the coconut milk, forming a creamy sauce that coats each piece of chicken.
This dish is perfect for brightening up your family meals or impressing your guests at a dinner party. Serve it with basmati rice or crunchy vegetables for a complete and balanced meal.
By using the Thermomix, you can also personalize this recipe by adjusting the spices to your preferences. Add seasonal vegetables or vary the meats for even more diversity.
We invite you to follow step by step our detailed recipe for chicken with coconut milk and curry with the Thermomix. Discover how the Thermomix can simplify your culinary experience while offering gastronomic results.
So, don't wait any longer and let yourself be seduced by this recipe that combines simplicity, exotic flavors, and convenience thanks to the Thermomix. Enjoy and share this delicious dish with your loved ones for unforgettable moments of conviviality and culinary pleasure. Bon appétit!
Season
Enjoy this recipe of meat cooking with the thermomix , to be made all the year.Informations
5 minutes
🍳 Cooking
23 minutes
🕛 Duration
28 minutes
⬈ Difficulty
1/10
🥕 Ingredients
9
👣 Steps
5
𝄙 Comments
No
5/5 (1 vote)
Ingredients for 4 people
200G of coconut milk
20G oil
2 curry powder case
1 teaspoon of Cayenne pepper
1 onion
1 garlic clove
1 tomato
Salt and pepper
Making
- Peel the garlic and onion, then put them in the bowl of the Thermomix and blend 5 seconds on speed 5.
- Peel the tomatoes and then put it in the bowl of the Thermomix.
- Add oil and program 3 minutes, 70°C to gentle stir setting on reverse function.
- Put the coconut milk, curry, chili, salt and pepper in the bowl of the Thermomix.
- Cut chicken pieces about 5cm. Put them in the Thermomix bowl and set 20 minutes 90°C to gentle stir setting and reverse function.
Pour into a dish and taste it
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
The chicken breast with coconut milk and curry made in the Thermomix is a comforting and flavorful dish. The combination of tender chicken, creamy coconut milk sauce, and the aromatic spices of curry make it a delight for the taste buds.
Thanks to the ease of use of the Thermomix, this recipe is accessible to everyone. In just a few simple steps, you will have a delicious and balanced dish. The different features of the Thermomix allow you to cook the chicken breasts precisely and evenly, while giving you time to attend to other tasks.
Whether it's for a family dinner, a gathering with friends, or to impress your guests at a special meal, these chicken breasts with coconut milk and curry will satisfy all palates. Serve them with rice, vegetables, or salad for a complete and balanced meal.
Feel free to adjust the spices and seasonings according to your personal preferences. The Thermomix makes it easy for you to customize this recipe based on your taste and create unique variations.
In summary, indulge in this delicious recipe of chicken breasts with coconut milk and curry made in the Thermomix. It's a dish that will delight your taste buds and impress your guests. Trust the versatility and simplicity of the Thermomix to accompany you in preparing this delicious meal. Bon appétit !
Frequently asked questions
How do I adjust the amount of spices in the recipe ?
If you prefer a spicier dish, add more curry or other spices. If you prefer a milder dish, reduce the amount of spices.
How long does it take to prepare chicken breasts with coconut milk and curry in the Thermomix ?
The preparation time will depend on the steps for cooking the chicken and preparing the sauce, but generally, it can take about 30 to 40 minutes.
How should I serve the chicken breasts with coconut milk and curry in the Thermomix ?
Serve the chicken breasts with coconut milk and curry over rice, pasta, or with naan bread to soak up the delicious sauce.
Can I add additional vegetables to this recipe ?
Yes, you can add vegetables such as bell peppers, peas, spinach, etc., to the sauce for added color and nutrition.
What type of curry is recommended for this recipe ?
You can use curry powder, red curry, or green curry, depending on your preferences. Choose a curry that suits your taste in terms of heat level and flavors.
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