Tuna mayonnaise with the thermomix
Welcome to our recipe page dedicated to the delicious Tuna Mayonnaise with Thermomix ! If you are a seafood lover and enjoy the perfect combination of tuna and mayonnaise, this recipe is for you.
Thanks to the use of Thermomix, making homemade mayonnaise has never been easier. You will achieve a creamy texture and balanced flavor in no time. Whether you use fresh or canned tuna, this recipe is an ideal way to enjoy this flavorful fish.
Tuna mayonnaise is versatile and can be used in different ways. You can use it as a filling for sandwiches, wraps, or toasts, or add it to fresh salads for a light and balanced meal. Whatever your preference, this recipe will offer you a burst of flavors.
Treat your taste buds with this delicious Tuna Mayonnaise with Thermomix. Follow our detailed instructions and enjoy a tasty dish prepared from simple and quality ingredients. Whether you are alone, with family, or friends, this tuna mayonnaise will delight even the most discerning palates.
So, turn on your Thermomix, prepare your ingredients, and embark on this culinary adventure. You will not be disappointed with the result and will discover a new way to savor tuna with homemade mayonnaise. Enjoy your meal!
Season
Enjoy this recipe of entree cooking with the thermomix , to be made all the year.Informations
5 minutes
🍳 Cooking
Without cooking
🕛 Duration
5 minutes
⬈ Difficulty
1/10
🥕 Ingredients
7
👣 Steps
9
𝄙 Comments
No
No (No vote)
Ingredients for 4 people
150g of oil
1 egg yolk
1 tablespoon of mustard
1 tablespoon of vinegar
Salt and pepper
1 large can of tuna
1 hard-boiled egg
Making
For the mayonnaise :
- To weigh the oil, close the Thermomix bowl, place a small container on top, then press the Thermomix scale button and pour the oil into this container. Set aside.
- Place the whisk in the Thermomix bowl.
- Add the egg yolk, mustard, vinegar, salt, and pepper to the Thermomix bowl.
- Place the measuring cup on the lid.
- Mix for 4 minutes at speed 3.5.
- Meanwhile, pour the oil over the lid to drip it slowly inside the Thermomix bowl through the opening.
- Transfer half of the mayonnaise to a bowl and store it in the fridge to use for other preparations.
For the tuna :
- Add the tuna and hard-boiled egg to the Thermomix bowl.
- Set for 30 seconds at speed 4.
Enjoy very cold, as an appetizer or snack
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Tuna mayonnaise with Thermomix is a simple, quick, and delicious recipe that will satisfy seafood lovers. Thanks to the ease of use of the Thermomix, you can prepare a creamy homemade mayonnaise in no time. Whether you use it as a filling for your sandwiches, wraps, or toasts, or incorporate it into fresh salads, the combination of tuna and mayonnaise is a winning one.
By following our detailed instructions, you will get a flavorful and tasty dish. Tuna, rich in protein and omega-3, is not only delicious but also good for your health. By preparing it with Thermomix, you can control the ingredients and avoid unwanted additives and preservatives present in commercial versions.
So, do not hesitate to try this Tuna Mayonnaise recipe with Thermomix and delight your taste buds. Whether for a quick lunch, a picnic, or a gathering with friends, this versatile dish will satisfy your cravings. Trust your Thermomix to make your cooking easier and enjoy this delicious blend of flavors. Bon appétit !
Frequently asked questions
Can I add other ingredients to my tuna mayonnaise recipe ?
Yes, you can customize your recipe by adding additional ingredients such as pickles, olives, dill, or spices according to your taste.
What ingredients do I need to prepare tuna mayonnaise with Thermomix ?
The necessary ingredients are canned tuna, mayonnaise, lemon juice, mustard, capers, red onion, fresh parsley, salt, and pepper.
How to make tuna mayonnaise spicier ?
If you want a spicier version, you can add chili powder, Tabasco, or red pepper flakes to your tuna mayonnaise recipe.
Can I freeze tuna mayonnaise ?
It is generally not recommended to freeze mayonnaise-based preparations as it can alter the texture and taste. It is best consumed fresh.
Can I adjust the proportions of mayonnaise and other ingredients according to my preferences ?
Absolutely! The recipe can be adapted to your personal preferences. You can adjust the amount of mayonnaise, lemon juice, mustard, and other ingredients to achieve the desired consistency and taste.
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