Mayonnaise with the thermomix
Discover our foolproof Thermomix mayonnaise recipe, the iconic sauce that will add a touch of creaminess to your favorite dishes. Thanks to the power and simplicity of the Thermomix, easily make this homemade mayonnaise with a perfect texture.
Our detailed guide will accompany you step by step to achieve a creamy, balanced, and flavorful mayonnaise. The Thermomix does all the work for you, emulsifying the ingredients with precision to obtain a smooth and creamy mayonnaise in no time.
Whether to accompany crispy fries, gourmet sandwiches, or to make various sauces, our Thermomix mayonnaise recipe will be your ally in the kitchen. Indulge in this perfectly prepared classic sauce and add a touch of indulgence to all your dishes.
Season
Enjoy this recipe of sauce cooking with the thermomix , to be made all the year.
Informations
2 minutes
🍳 Cooking
3 minutes
🕛 Duration
5 minutes
⬈ Difficulty
2/10
🥕 Ingredients
7
👣 Steps
4
𝄙 Comments
No
No (No vote)
Nutritional composition for 1 part
Ingredients for people
2 egg yolks
1 tablespoon of mustard
1 teaspoon mustard
1 tablespoon vinegar
1 pinch of salt
1 pinch of pepper
Making
To cook this ultra-quick foolproof Thermomix mayonnaise recipe :
- Weigh the oil and put it in a bowl.
- Put the different mustards, egg yolks, vinegar, salt, and pepper in the Thermomix bowl with the whisk attachment.
- Close the bowl, put the measuring cup back on, and program 3 minutes at speed 4.
- Pour the oil onto the lid while the Thermomix is running to slowly drizzle the oil through the lid, so it flows gently through the spout of the measuring cup.
It's ready. Yum ;)
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Customize your mayonnaise by adding a touch of originality. Experiment by incorporating roasted garlic, lemon juice, Espelette pepper, or even Dijon mustard to create a unique version of this classic sauce. Pair your favorite dishes with this homemade Thermomix mayonnaise and let the flavors harmonize for an exceptional taste experience. Discover the pleasure of creating unique combinations and surprise your taste buds with every delicious bite. Bon appétit !
Frequently asked questions
My mayonnaise has curdled and become lumpy, what went wrong ?
If your mayonnaise has curdled and become lumpy, it may be due to pouring the oil too quickly or blending at too high a speed. You can try to fix it by adding another egg yolk and continuing to blend gently.
How can I get a thick and creamy mayonnaise with the Thermomix ?
To get a thick and creamy mayonnaise, it is important to slowly drizzle the oil while continuing to blend at a low or medium speed.
What ingredients am I supposed to use to make mayonnaise with the Thermomix ?
The basic ingredients for making mayonnaise with the Thermomix are egg yolks, mustard, vinegar (or lemon juice), vegetable oil, salt, and pepper.
How can I adjust the amount of salt and pepper in my Thermomix mayonnaise ?
You can adjust the amount of salt and pepper in your Thermomix mayonnaise by gradually adding and tasting regularly until you achieve the desired seasoning.
How long can I store my mayonnaise in the refrigerator ?
You can store your mayonnaise in the refrigerator for about 3 to 5 days in an airtight container. Make sure to keep it chilled to avoid bacterial growth.
Last comments and remarks on the recipe thermomix
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