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Home Recipes thermomix DessertsCustard tart without dough

Custard tart without dough with the thermomix

Discover the essential recipe for Thermomix crustless custard flan, a classic dessert revisited with a touch of simplicity and efficiency. This delicious Thermomix custard flan, with its creamy texture and crispy crust, is a delight for the taste buds of dessert lovers.

Thanks to the Thermomix, preparing this crustless flan becomes child's play. Its intuitive use and advanced features allow you to achieve a perfectly smooth custard and creamy filling in no time. You will obtain a custard flan worthy of the finest patisseries.

The perfect combination of the crispy crust and vanilla custard filling of the Thermomix flan creates an explosion of flavors in your mouth. The crust, prepared in the Thermomix, is light and golden, adding a delicious touch of indulgence to every bite. The custard, on the other hand, is enriched with a subtle vanilla flavor that makes it a true delight.

The Thermomix also allows you to personalize your custard flan according to your preferences. Add a hint of almond flavor, lemon zest, or chocolate to vary the pleasures. Let your creativity run wild and surprise your guests with delicious variations of this iconic dessert.

Whether it's for a family dessert, a meal with friends, or a special occasion, crustless custard flan is always appreciated. Its elegant presentation and comforting flavor make it a perfect dessert for any occasion. Serve it with a scoop of vanilla ice cream or caramel sauce for an even more delicious taste experience.

In conclusion, Thermomix crustless custard flan is a classic dessert revisited with a touch of modernity. Its simplified preparation, creamy texture, and crispy crust make it a must-have for the end of a meal. Indulge yourself with this irresistible treat and delight in this homemade custard flan.



Season

Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.

Informations

🥣 Making
2 minutes

🍳 Cooking
48 minutes

🕛 Duration
50 minutes

Difficulty
1/10

🥕 Ingredients
5

👣 Steps
5

𝄙 Comments
No

Notes
No (No vote)

Nutritional composition for 1 part

Calories : 429 cal (1796 J)
Cholesterol: 145mg
Total Fat: 12g
Saturated fat: 5.8g
Dietary Fiber: 1.4g
Total Sugars: 50.3g
Total Carbohydrate: 67.1g
Vitamin D: 153.9µg
Iron: 2.6mg
Calcium: 332.1mg
Protein: 13.8g
Sodium: 154.9mg
Weight Watchers
WW SmartPoints : 19
Weight Watchers
WW ProPoints : 12

If you want to test this thermomix recipe as 2 cooks or if you have tested this thermomix recipe as 4 chefs, let us know.

Ingredients for 4 people

1000g of milk
150G of sugar
90G of cornflour
3 eggs
1 vanilla pod
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
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Making

To prepare this foolproof Thermomix crustless custard flan recipe, simple and quick to prepare but delicious, step by step :

Preheat the oven to 180°C

For the preparation of the Thermomix custard :

  1. Put the sugar, eggs, milk, and cornstarch in the Thermomix bowl.
  2. Split the vanilla pod in half and scrape out the vanilla seeds.
  3. Add the seeds to the Thermomix bowl and set the cooking time to 8 minutes at 90°C, speed 3, in reverse function.

To cook the crustless Thermomix custard :

  1. Grease an ovenproof dish and pour the mixture into the dish, then bake for 40 minutes.
  2. Allow it to cool slightly before placing the dish in the refrigerator for at least 3 hours to cool.

Enjoy ! This Thermomix custard flan is a true delight. Yum !

* For this thermomix recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.


Thermomix crustless custard flan is a true gustatory marvel that will delight creamy dessert lovers. Its simplified preparation with the Thermomix allows for a perfectly smooth and creamy result, without the constraints of making a crust.

This flan stands out with its velvety texture and subtle vanilla taste, offering a unique gustatory experience. Its lightness makes it an ideal dessert for any occasion, whether it's a family meal, a dinner with friends, or simply to treat yourself.

The recipe for Thermomix crustless custard flan can also be customized according to individual preferences. You can add an extra touch of flavor by incorporating lemon or orange zest into the mixture, or by sprinkling cinnamon on top of the flan for a delicious spicy note.

Serve this flan chilled, accompanied by a drizzle of caramel sauce, for an even more intense gustatory experience. You will be won over by its sweetness and lightness, making it an essential dessert to share with your loved ones.

In summary, Thermomix crustless custard flan is an easy-to-make and flavorful dessert. Indulge yourself in this delicious creation and savor every bite of this divinely creamy dessert. Don't wait any longer and enjoy this homemade Thermomix crustless custard flan!



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Frequently asked questions

How long does it take to prepare a crustless Thermomix custard flan ?

The preparation time will mainly depend on the cooking step and the preparation of the custard mixture, but generally, it can take around 30 to 40 minutes.

What functions of the Thermomix should I use for this recipe ?

You will mainly use the "Mix" function to prepare the custard mixture and cook it.

How to prepare a crustless Thermomix custard flan ?

To prepare a crustless custard flan with Thermomix, you will need ingredients such as milk, eggs, sugar, vanilla, and cornstarch. The recipe involves preparing the custard mixture, cooking, and cooling.

Do I need to use a specific mold for baking the flan with Thermomix ?

You can bake the crustless custard flan in a pie, cake, or pudding mold, depending on the shape you want to achieve.

How do I know when the custard flan is cooked ?

The flan is cooked when the center is set and a knife inserted comes out clean. The surface should be lightly golden.



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Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01