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Home Recipes thermomix DessertsChocolate frosting cupcakes

Chocolate frosting cupcakes with the thermomix

Are you looking for a recipe for cupcakes that are both delicious and easy to make ? Look no further, Thermomix chocolate frosting cupcakes are here to satisfy all your sweet cravings.

With their moist base and chocolate frosting, these cupcakes are simply irresistible. Thanks to Thermomix, preparing these treats becomes a breeze. You will get cupcakes perfectly balanced in chocolate, with a light and airy texture.

The secret lies in the use of Thermomix, which allows for thorough mixing of the ingredients and perfect baking. This results in uniformly moist cupcakes, with an intense chocolate flavor that will melt in your mouth.

And what about the frosting ? With Thermomix, you can make a smooth and creamy chocolate frosting in just a few minutes. It adds a gourmet and elegant touch to your cupcakes, turning them into true little delights to devour.

Whether it's for a birthday party, a sweet afternoon with friends, or just to treat yourself, these chocolate frosting cupcakes made with Thermomix will delight your guests and add a sweet note to your tasting moments.

So, get your Thermomix ready, bring out your cupcake molds, and dive into making these delicious little wonders. Let yourself be seduced by the simplicity of the recipe and the satisfaction of seeing your chocolate frosting cupcakes take shape. It's a real treat with every bite !



Season

Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.

Informations

🥣 Making
15 minutes

🍳 Cooking
20 minutes

🕛 Duration
35 minutes

Difficulty
3/10

🥕 Ingredients
11

👣 Steps
13

𝄙 Comments
No

Notes
No (No vote)

Nutritional composition for 1 part

Calories : 664 cal (2780 J)
Cholesterol: 156.7mg
Total Fat: 40.6g
Saturated fat: 24.2g
Dietary Fiber: 2.7g
Total Sugars: 45.9g
Total Carbohydrate: 73g
Vitamin D: 0.6µg
Iron: 1.8mg
Calcium: 106.6mg
Protein: 8g
Sodium: 103.4mg
Weight Watchers
WW SmartPoints : 32
Weight Watchers
WW ProPoints : 19

If you want to test this thermomix recipe as 0 cook or if you have tested this thermomix recipe as 0 chef, let us know.

Ingredients for 4 people

For the Thermomix cake :

125g flour
80g butter
75g sugar
60g milk
2 eggs
1 packet of baking powder

For the Thermomix filling :

125g chocolate
60g butter
30g powdered sugar

For decoration :

Chocolate chips
Colored sprinkles
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
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Making

Prepare delicious Thermomix TM31, TM5, and TM6 cupcakes to enjoy as dessert or snack :

Preheat the oven to 180°C

For the cake :

  1. Place the butter in the Thermomix bowl and set for 1 minute at 70°C on speed 2.
  2. Add the sugar and program for 30 seconds on speed 3.
  3. Add the flour, eggs, milk, and baking powder and mix for 45 seconds on speed 3.
  4. Pour the batter into muffin molds and bake for 20 minutes at 180°C.
  5. Let the muffins cool.
  6. Clean the Thermomix thoroughly and dry it.

For the frosting :

  1. Put the powdered sugar in the Thermomix bowl, then close the bowl and place the measuring cup on the lid. Turn the knob to close the bowl and press the turbo mode button three times to obtain icing sugar.
  2. Transfer this icing sugar to a bowl.
  3. Place the chocolate pieces in the Thermomix bowl and set for 7 seconds on speed 7.
  4. Add the butter and cook for 3 minutes at 70°C on speed 3.
  5. Add the sugar and mix for 20 seconds on speed 3.
  6. Put the frosting in a piping bag and form a rosette on top of the cupcake.

For decoration :

  1. Sprinkle with sprinkles or chocolate chips to decorate to your liking.

Enjoy these Thermomix cupcakes with a good coffee and treat your taste buds and eyes. Yum

* For this thermomix recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.


Chocolate frosting cupcakes made with Thermomix are a true promise of sweetness and gustatory pleasure. Thanks to the ease of use of this device, you can make these delicious homemade pastries effortlessly and with a perfect result every time.

The combination of the moistness of the cupcakes and the intensity of the chocolate frosting creates an irresistible flavor pairing. These cupcakes are perfect for any occasion, whether it's for a party, a snack with friends, or simply to satisfy your cravings for sweetness.

The Thermomix simplifies every step of the recipe, allowing you to get a light and airy cupcake batter in no time. The chocolate frosting, also prepared in the Thermomix, adds an extra touch of indulgence to these sweet treats.

So, grab your Thermomix, make these chocolate frosting cupcakes, and enjoy them with family or friends. These sweet delights will conquer even the most demanding palates and leave you with an unforgettable memory. Savor every bite and let yourself be transported by the magic of chocolate. Bon appétit !



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Frequently asked questions

How to decorate the cupcakes with chocolate frosting ?

You can use a piping bag to apply the frosting on the cupcakes in a uniform and decorative manner. You can also sprinkle colored sprinkles, chocolate shavings, or other toppings on top to add an extra visual touch.

How long should the cupcakes be baked in the oven ?

The baking time may vary depending on your oven, but generally, it is recommended to bake the cupcakes for about 15 to 20 minutes at a temperature of around 180°C. Check for doneness by inserting a toothpick into a cupcake; if it comes out clean, they are ready.

How to prepare the chocolate frosting with Thermomix ?

In the clean and dry Thermomix bowl, add chopped dark chocolate and blend until a fine consistency is achieved. Then add softened butter and continue mixing until a smooth and creamy texture is obtained.

Can other types of flour be used for this recipe ?

Yes, you can use other types of flour such as whole wheat or gluten-free flour if you have dietary restrictions. However, make sure to adjust the quantities or binding agents according to specific recommendations.

How to prepare the cupcake batter with Thermomix ?

In the Thermomix bowl, add all the ingredients (flour, sugar, softened butter cut into pieces, lightly beaten eggs in another separate container) and mix at medium speed until a homogeneous batter is obtained.



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Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01