Cocktail
Baby cook
Entree
Soup
Meat
Fish
Sauce
Dessert
Others

Home Recipes thermomix Meats Belgian meat loafComments

Comments on the belgian meat loaf with the thermomix


Informations

🥣 Making
5 minutes

🍳 Cooking
45 minutes

🕛 Duration
50 minutes

Difficulty
2/10

🥕 Ingredients
8

👣 Steps
7

𝄙 Comments
No

Notes
No (No vote)

If you want to test this thermomix recipe as 0 cook or if you have tested this thermomix recipe as 0 chef, let us know.

Ingredients for 4 people

300G of sausage meat
300G of chopped beef
15G of butter
1 shallot
1 egg
1 pinch of salt
1 pinch of pepper
1 bit of nutmeg
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.

Comments and remarks

  • Feel free to comment and be the first to give your opinion.
You can follow all the comments on the rss feed of comments



🥕 𝄙 🍳💡?

Recipe suggestions

Discover some recipe ideas among all the free thermomix recipes



like
share
share
share
Follow our cooking recipes on :

rss facebook pin youtube instagram Other networks


Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01