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Home Recipes thermomix FishsSalmon fillet

Salmon fillet with the thermomix

Dive into the gourmet world of salmon fillet in the Thermomix and let yourself be seduced by a culinary experience that combines ease, delicate flavors, and impeccable results. This recipe showcases the star of the seas, salmon, in all its splendor thanks to the advanced features of the Thermomix.

Imagine juicy and tender salmon fillets, subtly seasoned with fresh herbs and spices that awaken the taste buds. Thanks to its precise and controlled cooking system, the Thermomix ensures perfect cooking of the salmon, preserving its melt-in-your-mouth texture and incomparable flavors.

By using the Thermomix to prepare your salmon fillet, you benefit from a quick and efficient preparation. The steps are simplified, allowing you to save time without compromising the quality of your dish. Whether you're a novice or experienced cook, you'll achieve results worthy of a Michelin-starred chef.

The Thermomix salmon fillet is a versatile recipe that adapts to all occasions. Whether it's for a romantic dinner, a gathering with friends, or a special evening, this dish will impress your guests with its elegant presentation and refined flavors.

So, let yourself be carried away by this culinary adventure and get ready to savor a Thermomix salmon fillet that will delight your senses. Follow our simple instructions and enjoy an unforgettable, healthy, and delicious taste experience.



Season

Enjoy this recipe of fish cooking with the thermomix , to be made all the year.

Informations

🥣 Making
2 minutes

🍳 Cooking
30 minutes

🕛 Duration
32 minutes

Difficulty
1/10

🥕 Ingredients
3

👣 Steps
2

𝄙 Comments
No

Notes
No (No vote)

If you want to test this thermomix recipe as 0 cook or if you have tested this thermomix recipe as 0 chef, let us know.

Ingredients for people

800G of water
4 salmon fillets
1 pinch of coarse salt
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
(0) (0)

Making

  1. Place the salmon fillets, skin-side down, on the varoma tray.
  2. Add the water and coarse salt to the thermomix bowl and cook for 30 minutes at speed 2 and varoma temperature.

Salmon fillets pair well with tarragon sauce

* For this thermomix recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.


The Thermomix salmon fillet is a recipe that combines simplicity, taste, and sophistication. Thanks to the advanced features of the Thermomix, you can prepare a perfectly cooked and flavorful salmon fillet in no time. Whether you're a beginner or an experienced cook, this recipe will allow you to shine in the kitchen and delight your guests.

The versatility of this recipe allows you to adapt it to any occasion, whether it's a family meal, a dinner with friends, or a special evening. Salmon, with its delicate flesh and health benefits, takes center stage in this recipe that will please fish lovers.

With the Thermomix, preparing the salmon fillet becomes a breeze. The steps are simplified, and the cooking is precise, guaranteeing a perfect result every time. You can personalize the recipe by adding your favorite herbs and spices to create unique flavors and surprise your taste buds.

So, let yourself be seduced by the magic of the Thermomix salmon fillet and treat yourself to a culinary experience that is both delicious and hassle-free. Savor every bite of this refined dish and let the flavors transport you to new gustatory horizons. Get ready to impress your loved ones with this salmon dish worthy of the finest restaurants, straight from your kitchen thanks to the Thermomix.



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12 tips and tricks TM5 FAQ
 

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Frequently asked questions

How long does it take to prepare a salmon fillet in the Thermomix ?

The preparation time will depend mainly on the preparation of the marinade or sauce, as well as the cooking time of the salmon. Generally, it can take about 30 minutes.

How to prevent the salmon from sticking to the surface during cooking ?

To prevent the salmon from sticking to the surface, make sure to heat the pan or grill well before adding the salmon. You can also lightly brush the surface of the salmon with oil before cooking.

Can I serve the salmon fillet with a sauce ?

Yes, you can serve the salmon fillet with a sauce such as dill sauce, mustard sauce, lemon butter sauce, or maple sauce.

How to prepare a salmon fillet in the Thermomix ?

To prepare a salmon fillet in the Thermomix, you will need salmon fillets, seasonings, and optionally other ingredients for a marinade or sauce. The recipe involves the preparation and cooking of the salmon.

How to know when the salmon is cooked ?

The salmon is cooked when it is opaque and flakes easily with a fork. It should be slightly translucent in the center.



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Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01