Chocolate muffins with the thermomix
Chocolate muffins are delicious little treats that delight chocolate lovers. Thanks to the ease of use of the Thermomix, preparing these soft and chocolatey muffins becomes a piece of cake.
Let yourself be seduced by the enchanting aroma of chocolate that fills your kitchen during the preparation of these delights. With their light texture and melting center, these muffins will satisfy all your chocolate cravings.
Thanks to the versatility of the Thermomix, you can make these muffins in no time. Whether it's for a sweet break at home, a snack with friends, or a special occasion, these chocolate muffins will be a hit.
So, get ready to indulge your taste buds and those of your loved ones with these irresistible Thermomix chocolate muffins. Let yourself be carried away by their sweetness and intense flavor, for moments of pure chocolatey bliss.
Don't wait any longer, discover the recipe for chocolate muffins with the Thermomix and let yourself be seduced by their irresistible deliciousness.
Season
Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.Informations
5 minutes
🍳 Cooking
13 minutes
🕛 Duration
18 minutes
⬈ Difficulty
3/10
🥕 Ingredients
8
👣 Steps
8
𝄙 Comments
No
No (No vote)
Ingredients for 4 people
100g of butter
100g of sugar
60g of flour
2 eggs
1 pinch of salt
1 tablespoon of baking powder
Chocolate chips
Making
- Preheat the oven to 210°C.
- Put the chocolate in the Thermomix bowl and blend for 7 seconds at speed 7.
- Add the butter and set for 3 minutes at 70°C on speed 3.
- Add the baking powder, sugar, eggs, flour, and salt, and program for 30 seconds at speed 4.
- Place small cupcake liners in your muffin molds.
- Bake for 10 minutes.
- Pour the batter into each liner.
- Sprinkle with chocolate chips when they come out of the oven.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Chocolate muffins made with the Thermomix are a true invitation to gustatory pleasure. Their easy and quick preparation, thanks to this revolutionary device, allows everyone to embark on the making of these chocolate delights. Whether it's for a solo indulgence, a snack with friends, or a surprise for your loved ones, these muffins will satisfy all chocolate cravings. So, let yourself be seduced by their sweetness, irresistible softness, and chocolate intensity. Get ready to savor each bite, letting the chocolate melt delicately in your mouth. Thermomix chocolate muffins promise a moment of pure indulgence to share with those you love.
Frequently asked questions
What type of cocoa powder is recommended for chocolate muffins ?
You can use unsweetened high-quality cocoa powder to achieve a rich chocolate flavor.
Can I add nuts, hazelnuts, or other ingredients to the muffin batter ?
Yes, you can customize the muffins by adding nuts, hazelnut chips, raisins, or other ingredients of your choice.
How to prepare chocolate muffins with the Thermomix ?
To prepare chocolate muffins with the Thermomix, you will need ingredients such as flour, cocoa powder, sugar, eggs, milk, butter, baking powder, and chocolate chips. The recipe involves mixing the dry and liquid ingredients, and then baking the muffins.
How to store the chocolate muffins with the Thermomix ?
Store the muffins in an airtight container at room temperature for a few days, or in the refrigerator for longer storage. They can also be frozen for longer-term storage.
At what temperature should I bake the chocolate muffins with the Thermomix ?
Chocolate muffins are usually baked at a temperature of 180°C (350°F) in a preheated oven.
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