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Home Recipes thermomix DessertsApricot yoghurt cake

Apricot yoghurt cake with the thermomix

Welcome to our presentation page for the Thermomix apricot yogurt cake recipe. This delicious dessert is a perfect combination of the simplicity of the classic yogurt cake and the sunny aroma of apricot. Thanks to your faithful culinary companion, the Thermomix, preparing this cake becomes child's play.
 
Imagine yourself savoring a slice of this moist cake, where the light and airy texture blends with the sweetness of juicy apricot pieces. Every bite is a delight for the taste buds, with an explosion of fruity flavors. Whether it's for a tasty snack, a family dessert, or a special occasion, this apricot-flavored yogurt cake will delight both young and old.
 
Thanks to the features of the Thermomix, the preparation of this cake is simplified. You'll be able to measure the ingredients precisely, mix the batter evenly, and easily monitor the baking process. Let yourself be guided by the simple steps of the recipe and enjoy the pleasure of creating a homemade dessert.
 
So, let yourself be tempted by this Thermomix apricot yogurt cake and let its aroma fill your kitchen. Treat your loved ones by sharing this sweet delight and savor every moment of this indulgent experience.


Season

Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.

Informations

🥣 Making
5 minutes

🍳 Cooking
30 minutes

🕛 Duration
35 minutes

Difficulty
3/10

🥕 Ingredients
7

👣 Steps
6

𝄙 Comments
No

Notes
No (No vote)

Nutritional composition for 1 part

Calories : 317 cal (1326 J)
Cholesterol: 80mg
Total Fat: 9.8g
Saturated fat: 1.3g
Dietary Fiber: 0.7g
Total Sugars: 35.7g
Total Carbohydrate: 52.5g
Vitamin D: 17.6µg
Iron: 0.7mg
Calcium: 44.7mg
Protein: 5g
Sodium: 61.7mg
Weight Watchers
WW SmartPoints : 14
Weight Watchers
WW ProPoints : 9

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Ingredients for 6 people

210G of sugar
130g of flour
45G oil
3 eggs
1 yogurt apricot flavor
1 sachet of vanilla sugar
1/2 teaspoon baking powder
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
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Making

To prepare a delicious Thermomix apricot yogurt cake recipe with TM31, TM5, or TM6 :

  1. Preheat the oven to 200°C.
  2. Put all the ingredients in the Thermomix bowl.
  3. Set for 30 seconds at speed 3.
  4. Flour the cake mold.
  5. Pour the batter into the silicone mold like a cake mold or loaf pan.
  6. Bake for 30 minutes. To check if it's cooked, insert the tip of a knife. It should come out without any batter on it.

Enjoy a delicious and moist yogurt cake with Thermomix

You can replace the apricot yogurt with another flavor: strawberry yogurt, banana yogurt, raspberry yogurt, for example

You will savor this quick Thermomix recipe. Yum ;)

* For this thermomix recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.


The Thermomix apricot yogurt cake is a must-try recipe for dessert lovers. Its simplicity in preparation, combined with the practical use of the Thermomix, makes it an ideal dessert for any occasion.
 
With its moist texture and subtle apricot flavor, this yogurt cake will charm even the most discerning palates. Whether it's for a delicious snack, a Sunday brunch, or a birthday party, it is sure to impress your guests.
 
Thanks to the versatility of the Thermomix, you can customize this recipe by adding additional ingredients such as slivered almonds for a crunchy touch or vanilla for an extra hint of sweetness.
 
So, indulge yourself in this delicious Thermomix apricot yogurt cake and enjoy it with your family or friends. Its easy and quick preparation will allow you to fully savor every moment of tasting. Don't hesitate to share this recipe with your loved ones, as it is guaranteed to be a surefire success!


🥕 🍳 💡?𝄙

Frequently asked questions

Can vegetable oil be replaced with melted butter in this recipe ?

Yes, you can replace vegetable oil with melted butter if you prefer a richer flavor and a buttery taste in your cake.

Can whole wheat flour be used instead of white flour ?

Yes, you can use whole wheat flour instead of white flour to add a touch of rusticity and additional nutrients to your cake.

What are the ingredients needed to prepare the apricot yogurt cake ?

The necessary ingredients are plain yogurt, sugar, flour, vegetable oil, eggs, apricot jam, baking powder, and fresh or canned apricots.

Can pieces of apricot be added to the cake batter ?

Yes, you can add pieces of fresh or canned apricots to the cake batter to bring a fruity texture and juicy bites to every bite.

How long should the apricot yogurt cake be baked ?

As a general rule, the apricot yogurt cake should be baked in a preheated oven at 180°C for about 30 to 35 minutes, or until it is golden and cooked through.



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Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01