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Tagada strawberry syrup with the thermomix
Discover a delicious and playful recipe with Tagada strawberry syrup made in the Thermomix. This original and delightful syrup is perfect for adding a sweet and fruity touch to your beverages, desserts, and cocktails. The famous colorful and flavored Tagada strawberries candies transform into a smooth and tasty syrup thanks to the magic of the Thermomix. Its syrupy texture and vibrant color instantly evoke childhood memories and will delight both young and old food lovers. Whether it's to accompany a refreshing lemonade, drizzle over ice cream, or enhance a cake, this Thermomix Tagada strawberry syrup will bring a touch of whimsy and sweetness to your culinary creations. So get ready to enchant your taste buds and those of your guests with this easy-to-make recipe full of sweet flavors. Follow the simple steps of the Thermomix to obtain an irresistible Tagada strawberry syrup that will turn your indulgent moments into true moments of happiness.
Season
Enjoy this recipe of cocktail cooking with the thermomix , to be made all the year.
Informations
1 minutes
🍳 Cooking
20 minutes
🕛 Duration
21 minutes
⬈ Difficulty
1/10
🥕 Ingredients
3
👣 Steps
4
𝄙 Comments
No
No (No vote)
Ingredients for people
150g sugar
50g tagada strawberry
Making
To make a delicious strawberry Tagada syrup :
- Blend the Tagada strawberries for 10 seconds at speed 7.
- Add the sugar and water.
- Set the Thermomix to speed 2 and let it run for 20 minutes, removing the measuring cup. (If you set it to 100°C, it will melt the Tagada strawberries and thicken the mixture. But if you do it at room temperature, strain the remaining strawberries through a sieve).
- You can add food coloring or strawberry flavoring to achieve a deeper color.
Allow the homemade syrup to cool before enjoying it
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Tagada strawberry syrup made in the Thermomix is a true invitation to relive your childhood. With its characteristic sweet and tangy flavor reminiscent of the famous candies, this syrup adds a touch of indulgence to all your culinary creations. Thanks to the simplicity and precision of the Thermomix, you can easily prepare this homemade syrup that will delight the whole family. By adding this syrup to your refreshing beverages, desserts, and other treats, you give them a playful and irresistible dimension. Enjoy these moments of pleasure by revisiting the flavors of your childhood and sharing this Tagada strawberry syrup with your loved ones. Let yourself be transported by its delicate aromas and vibrant color that will brighten up your preparations. So, get your Thermomix ready and let yourself be seduced by this Tagada strawberry syrup that will awaken your memories and delight your taste buds !
Frequently asked questions
Can I freeze Tagada strawberry syrup ?
Yes, you can freeze Tagada strawberry syrup in ice cube trays for later use.
How can I adjust the consistency of the Tagada strawberry syrup ?
If you want a thicker consistency, you can prolong the cooking of the syrup. If you prefer a more liquid consistency, add a little more water.
How long does it take for the Tagada strawberries to melt in the Thermomix ?
Tagada strawberries generally melt quickly in the Thermomix. It can take about 5 to 10 minutes, depending on the power of your appliance.
Can Tagada strawberry syrup be used to flavor hot beverages ?
Yes, Tagada strawberry syrup can be used to flavor hot beverages such as coffee, hot chocolate, or even tea.
How long can Tagada strawberry syrup be stored ?
Tagada strawberry syrup can be stored in an airtight container in the refrigerator for about 2 weeks.
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