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Home Recipes magimix DessertsPumpkin cake

Pumpkin cake with the magimix

Welcome to the gourmet world of magimix pumpkin cake ! If you're looking for a deliciously surprising way to elevate pumpkin, you've come to the right place. This moist and flavorful cake harmoniously combines the sweetness of pumpkin with warm spices, creating an explosion of flavors in every bite. Thanks to your faithful culinary ally, the magimix, preparing this cake is a breeze. In just a few simple steps, you'll have an irresistible dessert that will delight the taste buds of the whole family. Whether it's for a special occasion, a snack with friends, or simply to treat yourself, this pumpkin cake is a true delight to share. Feel free to garnish it with a creamy frosting, crunchy nuts, or a dusting of powdered sugar to add an extra touch of indulgence. So get ready to delight your loved ones with this pumpkin cake with magimix, which combines flavor, originality, and simplicity. Let yourself be enchanted by its enticing aroma and irresistible texture, and let this dessert transport you to an unforgettable taste experience. Succumb to temptation and discover the perfect marriage between pumpkin and pastry. Enjoy your meal!



Season

Enjoy this recipe of dessert cooking with the magimix , to be made all the year.

Informations

🥣 Making
10 minutes

🍳 Cooking
40 minutes

🕛 Duration
50 minutes

Difficulty
2/10

🥕 Ingredients
8

👣 Steps
8

𝄙 Comments
No

Notes
4/5 (2 votes)

Nutritional composition for 1 part

Calories : 381 cal (1593 J)
Cholesterol: 142.5mg
Total Fat: 16.8g
Saturated fat: 9.6g
Dietary Fiber: 1.7g
Total Sugars: 19.8g
Total Carbohydrate: 49.5g
Vitamin D: 33.5µg
Iron: 1.7mg
Calcium: 51.7mg
Protein: 8.7g
Sodium: 51.8mg
Weight Watchers
WW SmartPoints : 16
Weight Watchers
WW ProPoints : 10

If you want to test this magimix recipe as 3 cooks or if you have tested this magimix recipe as 7 chefs, let us know.

Ingredients for people

1000g water
600g of pumpkin
200g of flour
100 g of sugar
100g of butter
4 eggs
1 packet of dry yeast
Vanilla
* For the Cook Expert recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
(0) (0)

Making

Make a delicious pumpkin cake with your magimix food processor :

Preheat the oven to 190°C

  1. Put water in the magimix bowl.
  2. Peel and cut the pumpkin into cubes and place them in the steaming basket.
  3. Close the bowl and cook at 90°C on speed 7 for 15 minutes.
  4. When it beeps, drain the water and pour the pumpkin into the magimix bowl, then add the butter. It will melt on its own with the heat.
  5. Set it for 20 seconds on speed 12.
  6. Add the eggs, sugar, and a few drops of vanilla extract, and program for 30 seconds on speed 7.
  7. Add the flour and baking powder and set it for 30 seconds on speed 12.
  8. Pour the batter into a cake mold and bake for about 40 minutes.

Enjoy this warm pumpkin cake prepared quickly with your culinary robot, kitchen robot, or appliance food processor. Yum ;)

* For this Cook Expert recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.


The pumpkin cake made with your magimix is a wonderful way to celebrate the autumn season and savor the delights of homemade cooking. Its moist texture and delicately flavored taste will delight all food lovers. Whether you enjoy it for breakfast, as a snack, or for dessert, this cake will satisfy your taste buds and add a touch of originality to your meals. Don't forget to accompany your cake with a cup of hot tea or coffee for an even more enjoyable taste experience. So, let yourself be seduced by the simplicity of the recipe and the magic of your magimix, which will do all the work for you. Get ready to impress your loved ones with this delicious pumpkin cake and indulge your senses with every bite. Enjoy your meal !



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14 tips and tricks FAQ
 

🥕 🍳 💡?𝄙

Frequently asked questions

How long does it take to prepare a pumpkin cake with magimix ?

The preparation time will depend on the mixing and baking steps, but generally, it can take around 1 to 1.5 hours, including baking.

Can I substitute some ingredients in the pumpkin cake recipe with magimix ?

Yes, you can usually substitute ingredients such as oil with butter, or sugar with natural sweeteners, but it may affect the texture and flavor of the cake.

At what temperature and for how long should I bake the pumpkin cake in the oven ?

Preheat the oven to around 180°C and bake the cake for about 40 to 50 minutes, or until golden and a toothpick inserted comes out clean.

Can I personalize the pumpkin cake recipe with other ingredients ?

Yes, you can add ingredients like nuts, raisins, chocolate chips, or even citrus zest to vary the flavors and texture.

What functions of the magimix should I use for this recipe ?

You will mainly use the "Mix" function to mix the ingredients and the oven's "Bake" function to bake the cake.



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Our culinary blog of magimix recipes has no connection with the Magimix brand which manufactures the Cook Expert, nor the Magimix recipe space. And the recipes presented are converted from thermomix TM31 to Magimix by our robot.


Version: 202403-01