FAQ on the peach compote with the thermomix
Informations
2 minutes
🍳 Cooking
5 minutes
🕛 Duration
7 minutes
⬈ Difficulty
1/10
🥕 Ingredients
3
👣 Steps
4
𝄙 Comments
No
No (No vote)
Ingredients for 2 people
1 Apple
2 cups of water
Frequently asked questions
What are the necessary ingredients to make an apple and peach compote with the Thermomix ?
The main ingredients are apples, peaches, sugar (optional), and a little bit of water.
Should I peel the fruits before using them in the recipe ?
Yes, it is recommended to peel the apples and peaches before cutting them into pieces to achieve a smoother texture in your compote.
Should I add sugar to the recipe ?
It depends on your preferences. If you want a slightly sweet compote, you can add a little bit of sugar during the cooking process. Otherwise, you can opt for a version without added sugar.
How long should I cook the compote in the Thermomix ?
Usually, about 20 to 25 minutes is enough to properly cook the compote. You can adjust the time according to your preference in terms of consistency.
Can I freeze my compote after cooking ?
Yes! The compote can be frozen after it has completely cooled down. Just make sure to use a freezer-safe container and leave some space as it may expand while freezing.
How can I achieve a smooth texture for my compote ?
After cooking, you can use your Thermomix to blend the compote for a few seconds at a progressive speed until you achieve the desired consistency.
Can I add spices to my apple and peach compote ?
Absolutely! You can add cinnamon, ginger, or even a hint of vanilla to flavor your compote according to your taste.
How long can I keep my compote in the refrigerator ?
If properly stored in an airtight container, your compote can be kept in the refrigerator for about 4 to 5 days.
Can I use other fruits besides apples and peaches ?
Yes, you can experiment with other fruits like pears or apricots. This will add a variety of flavors to your recipe!
Is it possible to adjust the consistency of my compote after cooking if it's too liquid or too thick ?
Yes, you can adjust the consistency by adding a little bit of water (to make it more liquid) or by continuing to cook without the measuring cup (to thicken). Just make sure to monitor it closely to avoid overcooking your fruits.