Béchamel sauce with the thermomix
Discover our fail-proof recipe for béchamel sauce with Thermomix, which will allow you to achieve a creamy texture and delicious taste every time. Thanks to the simplicity and precision of Thermomix, you will be able to make this classic sauce in no time. Follow our detailed instructions and enjoy how easily your Thermomix transforms simple ingredients into a smooth béchamel sauce perfect for accompanying your favorite dishes. Don't miss this opportunity to master the art of French cuisine with your Thermomix and delight your taste buds. Bon appétit !
Season
Enjoy this recipe of sauce cooking with the thermomix , to be made all the year.
Informations
2 minutes
🍳 Cooking
7 minutes
🕛 Duration
9 minutes
⬈ Difficulty
1/10
🥕 Ingredients
7
👣 Steps
4
𝄙 Comments
No
No (No vote)
Nutritional composition for 1 part
Ingredients for people
30g of flour
40g of butter
1 egg yolk
1 pinch of salt
1 pinch of pepper
Nutmeg
Making
To make this quick béchamel sauce :
- Put all the ingredients in the thermomix.
- Put the measuring cup on.
- Program your thermomix robot for 7 minutes, at 100°C, speed 3.
- When it beeps, remove the measuring cup where it will continue to cook.
This easy béchamel sauce is ready. Cook it especially with a good recipe for cabbage gratin like the thermomix cauliflower gratin or the thermomix broccoli gratin, in which this cornstarch-free thermomix béchamel sauce is ideal
Accompaniments
The béchamel sauce is a classic white sauce from French cuisine, prepared with butter, flour, and milk. It is mainly used to bind, coat, and enrich various savory or sweet dishes.
The béchamel sauce can be used in many dishes.
- Vegetable gratins (like zucchini gratin, cauliflower gratin)
- Lasagnas
- Moussakas
- Croque-monsieur
- Endives with ham
- Quiches and pies
- Crepes and galettes
- Pasta sauces
- Garnishes for poultry or fish
- Creamy soups
The béchamel sauce brings creaminess, sweetness, and a slight hazelnut flavor to the dishes in which it is used. It is versatile and can be enhanced with spices, cheese, nutmeg, or other ingredients to vary the flavors according to the recipes.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
*** Alcohol is reserved for adults over 18 years old. Excessive alcohol consumption is dangerous for health. Drink responsibly.
Frequently asked questions
How long does it take to prepare béchamel sauce with Thermomix ?
The preparation time can vary, but generally, it can take about 10 to 15 minutes to prepare béchamel sauce with Thermomix.
Can I customize the seasonings of béchamel sauce with Thermomix ?
Yes, you can customize the seasonings by adding salt, pepper, and nutmeg according to your taste.
How to prepare béchamel sauce with Thermomix ?
To prepare béchamel sauce with Thermomix, you will need ingredients such as butter, flour, milk, salt, pepper, and optionally nutmeg. The recipe usually involves cooking and mixing these ingredients at specific temperatures and speeds.
How to store béchamel sauce prepared with Thermomix ?
Béchamel sauce can be stored in the refrigerator in an airtight container for 2 to 3 days. Reheat it gently before using it again.
Can I double or reduce the recipe for béchamel sauce with Thermomix ?
Yes, you can adjust the recipe proportions according to your needs. Just make sure to adapt the cooking times accordingly.
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