Apple, banana, and kiwi crumble with the thermomix
Welcome to our dedicated page for the Thermomix apple, banana, and kiwi crumble recipe. If you are looking for a fruity, colorful, and flavorful dessert, you are in the right place ! This crumble is a true taste explosion, combining the sweetness of apples, the richness of bananas, and the acidity of kiwis.
With your faithful kitchen ally, the Thermomix, making this dessert becomes a breeze. In just a few simple steps, you will have a crispy and golden crumble that will delight your taste buds and those of your guests.
Imagine soft apple, slightly caramelized banana, and juicy kiwi, all covered with a delicious crumble topping made of butter, flour, and sugar. The result is a perfect marriage of the fruit's sweetness and the crumble's crunchiness.
This apple, banana, and kiwi crumble is perfect for finishing a meal beautifully or treating yourself during a sweet break. Serve it warm with a scoop of vanilla ice cream or a dollop of fresh cream for extra indulgence.
So, bring out your Thermomix, get ready to delight your taste buds and those of your loved ones with this delicious crumble. Follow our recipe step by step and let yourself be carried away by its harmonious flavors and irresistible crunchiness. Enjoy your meal !
Season
Enjoy this recipe of dessert cooking with the thermomix , to be made between december and april.
Informations
5 minutes
🍳 Cooking
30 minutes
🕛 Duration
35 minutes
⬈ Difficulty
1/10
🥕 Ingredients
8
👣 Steps
6
𝄙 Comments
No
No (No vote)
Nutritional composition for 1 part
Ingredients for people
120g butter
100g sugar
3 apples
3 kiwis
2 bananas
2 tbsp lemon juice
1 packet of vanilla sugar
Making
Prepare a fragrantly flavored recipe for fruity crumble in the Thermomix TM31, TM5, and TM6 :
Preheat the oven to 210°C
- Peel the apples, bananas, and kiwis and cut them into small pieces, then place them in an ovenproof dish, and sprinkle the vanilla sugar and lemon juice on top.
- Put the flour and sugar in the Thermomix bowl.
- Set for 5 seconds at speed 5 in reverse function.
- Add the butter and mix for 1 minute at speed 3 in reverse function.
- Spread this mixture over the fruits.
- Bake for 30 minutes.
Enjoy warm, serve this Thermomix recipe in glasses or ramekins. It's delicious. Yum
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
The Thermomix apple, banana, and kiwi crumble is a simple, quick, and delicious recipe that will delight the taste buds of both young and old. With its combination of fresh fruits and a crispy crumble topping, this dessert is both comforting and full of flavors.
The Thermomix makes preparing this crumble easier by automating some tasks, allowing you to save time in the kitchen. You will be able to enjoy more of your moments with family or friends.
Feel free to customize this recipe according to your tastes and what you have in your kitchen. Add spices, dried fruits, or even a bit of chocolate for even more indulgence.
Whether it's for a dessert during a special meal or for a more informal occasion, this apple, banana, and kiwi crumble will always be appreciated. So, go ahead and treat yourself to this fruity delight that will awaken your taste buds with every bite.
We hope this recipe has inspired you and that you will successfully make it. Enjoy this tasting moment and savor every bite. Enjoy your meal !
Frequently asked questions
Should I peel the apples and kiwis ?
Yes, it is recommended to peel the apples and kiwis for a softer texture and better presentation.
How should I serve this apple, banana, and kiwi crumble ?
Serve the crumble hot or warm, ideally with a scoop of vanilla ice cream or a dollop of whipped cream.
How do I prepare the crumble topping in the Thermomix ?
The crumble topping is prepared by mixing flour, butter, sugar, and oats in the Thermomix until a crumbly texture is achieved.
Can this crumble be prepared in advance ?
You can prepare the fruit filling and crumble topping in advance, then assemble and bake the crumble at the last moment to keep it crispy.
How long should I bake the crumble in the Thermomix ?
The baking time will depend on the size of your dish, but generally, bake the crumble in a preheated oven at 180°C for about 25 to 30 minutes, until it is golden and crispy.
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