Chocolate dessert cream with the magimix
Indulge yourself with an irresistible treat : magimix chocolate dessert cream. This recipe will allow you to create a creamy and flavorful dessert, perfectly balanced with chocolate. Whether you are a lover of indulgent desserts or simply in search of a sweet note to conclude a meal, this recipe is made for you. Thanks to the magimix, preparing this chocolate cream becomes child's play, guaranteeing you a smooth texture and an intense chocolate taste. So, get ready to succumb to this irresistible chocolate temptation.
Season
Enjoy this recipe of dessert cooking with the magimix , to be made all the year.Informations
5 minutes
🍳 Cooking
5 minutes
🕛 Duration
10 minutes
⬈ Difficulty
1/10
🥕 Ingredients
4
👣 Steps
3
𝄙 Comments
No
No/5 (No vote)
Ingredients for 5 people
100g of dark chocolate dessert
50g of sugar
30g of cornstarch
Making
An excellent recipe for a simple and quick chocolate-flavored cream prepared with the magimix culinary robot, kitchen robot, and appliance :
- Put the chocolate in the magimix bowl and mix for 5 seconds at speed 16.
- Add the milk and cook for 5 minutes at 70°C on speed 7.
- Put the cornstarch and sugar in the magimix bowl and set for 30 seconds at speed 12.
Put the cream in small ramekins and let them cool in the refrigerator for at least 6 hours. You will enjoy it. Yum !
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
The recipe for chocolate dessert cream with the magimix is a true invitation to culinary pleasure. Its simplicity of preparation and its creamy, chocolatey result make it an essential dessert to share with family or friends. Whether it's for a special occasion or simply to treat yourself, this dessert will delight the taste buds of both young and old. Feel free to personalize your cream by adding toppings such as hazelnut pieces, chocolate shavings, or a touch of whipped cream. So, let yourself be tempted by this delicious culinary experience and indulge in this chocolate dessert cream with the magimix.
Frequently asked questions
Can I add additional flavors to my chocolate dessert cream ?
Yes, absolutely ! If you want to add a touch of originality, you can incorporate a few drops of vanilla extract, coffee, or even almond flavoring during the cooking process with the magimix to enhance the flavors.
Should I use dark chocolate or milk chocolate for this recipe ?
It depends on personal preferences. If you like a more intense and bold flavor, opt for dark chocolate. If you prefer a sweeter and creamier taste, use milk chocolate instead.
What is chocolate dessert cream ?
Chocolate dessert cream is a delicious creamy dessert made with chocolate, milk, eggs, and sugar. It has a smooth and creamy texture that will delight chocolate lovers.
How long should I cook the cream with the magimix ?
In general, allow about 8 to 10 minutes of cooking with the magimix at a temperature of 90°C to achieve a thick and creamy consistency. However, the duration may vary depending on the specific settings of your appliance.
Should I cool my cream before serving ?
It is recommended to refrigerate your chocolate dessert cream for at least 2 hours before serving to allow it to firm up further and fully develop its flavors.
Last comments and remarks on the recipe magimix
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