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Chocolate cookies with the magimix

Welcome to our page dedicated to the magimix chocolate cookies recipe! If you are a chocolate lover, then you are in the right place. These deliciously soft and indulgent cookies will satisfy all your sweet cravings. Thanks to the power and precision of the magimix, cookie preparation becomes child's play. In just a few simple steps, you will achieve perfect cookies with a crispy exterior and a gooey interior filled with chocolate chips. Whether it's for a sweet break, an impromptu snack, or a special occasion, these all-chocolate cookies will delight the taste buds of both young and old. So get ready to dive into an explosion of chocolate flavors and succumb to the temptation of homemade cookies. Follow our recipe step by step and discover the pleasure of enjoying tasty and comforting all-chocolate cookies. Grab your spatulas and your magimix, let's embark on an unforgettable culinary experience !



Season

Enjoy this recipe of dessert cooking with the magimix , to be made all the year.

Informations

🥣 Making
5 minutes

🍳 Cooking
15 minutes

🕛 Duration
20 minutes

Difficulty
1/10

🥕 Ingredients
8

👣 Steps
8

𝄙 Comments
No

Notes
No/5 (No vote)

If you want to test this magimix recipe as 0 cook or if you have tested this magimix recipe as 0 chef, let us know.

Ingredients for people

175G of flour
130g of brown sugar
110G of butter
100G of chocolate
1 egg
2 spoon of ground almonds
1 spoon of salt
1/2 packet of yeast
* For the Cook Expert recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
(0) (0)

Making

Make delicious cookies with the magimix flavored with dark chocolate, milk chocolate, or white chocolate :

Preheat the oven to 180°C (350°F)

  1. Put the chocolate in the magimix bowl and set it to 5 seconds on speed 14.
  2. Add the butter and set it to 2 minutes at 90°C (195°F) on speed 7.
  3. Add the brown sugar, baking powder, and egg, and set it to 20 seconds on speed 7.
  4. Add the flour, almond powder, and salt, and set it to 20 seconds on speed 7.
  5. Line your baking tray with parchment paper.
  6. Form small balls of dough and place them on the baking tray. (Use two tablespoons to shape the balls).
  7. Space each ball about 5 cm (2 inches) apart as the dough will spread.
  8. Bake for 15 minutes.

Don't rush and let these delicious homemade magimix cookies cool down a bit. You're going to enjoy them. Yum ;)

* For this Cook Expert recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.


We hope that this magimix chocolate cookies recipe has captivated you and inspired you to get into the kitchen. These cookies are a true invitation to indulgence and will delight chocolate lovers. Whether it's for a special occasion, a sweet break, or simply to treat yourself, these cookies are a safe bet. With their soft texture on the inside and irresistible crunch on the outside, they will satisfy all your sweet cravings. Thanks to the magimix, preparing these cookies is quick and easy, allowing you to delight your loved ones in no time. So don't hesitate any longer and let yourself be tempted by this enticing recipe. Prepare your magimix, gather your ingredients, and dive into making these delicious all-chocolate cookies. You won't be disappointed with the result! Enjoy every bite and share this gustatory experience with your loved ones. Bon appétit !



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14 tips and tricks FAQ
 

🥕 🍳 💡?𝄙

Frequently asked questions

How long can I store my magimix cookies ?

If you store your cookies in an airtight container, they can be consumed for up to a week after preparation. But generally, they are devoured much more quickly!

Can I use unsweetened cocoa powder in my recipe ?

Yes, you can use unsweetened cocoa powder to achieve a richer and more intense flavor. If you prefer a sweeter taste, opt for sweetened cocoa powder instead.

How can I achieve a soft and chewy texture for my cookies ?

To achieve soft and chewy cookies, be careful not to overbake the dough. Remove them from the oven when they are still slightly soft in the center and let them cool completely on the baking sheet before handling.

Should I use dark chocolate or can I use other types of chocolate ?

You can choose from different varieties of chocolate according to your personal preferences. Dark chocolate will bring a pronounced intensity, while milk chocolate will give a softer and creamier taste.

How long should I bake the magimix cookies for ?

Generally, it takes about 10 to 12 minutes to properly bake the cookies. However, this may vary depending on your oven and the desired thickness of the cookies.



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