French cake with the magimix
Discover the art of simplified baking with the magimix and its irresistible cake recipe. Thanks to this revolutionary device, preparing a delicious magimix cake has never been easier and quicker. Whether you are a cooking novice or a culinary expert, the magimix will guide you step by step to achieve a perfect result every time. Get ready to delight your taste buds with a moist, flavorful, and rich cake. Add your favorite ingredients such as fresh fruits, chocolate chips, dried fruits, or spices to personalize your creation. Bring joy to your family and guests by offering them a delightful moment of indulgence with this exceptional cake with magimix. Embark on a culinary adventure with the magimix and create cakes that will satisfy even the most discerning palates.
Season
Enjoy this recipe of cocktail cooking with the magimix , to be made all the year.
Informations
2 minutes
🍳 Cooking
40 minutes
🕛 Duration
42 minutes
⬈ Difficulty
2/10
🥕 Ingredients
6
👣 Steps
4
𝄙 Comments
No
No (No vote)
Nutritional composition for 1 part
Ingredients for people
150G of sugar
100G of butter
4 eggs
2 tea spoon of orange flower
1 packet of dry yeast
Making
To cook this foolproof recipe for moist magimix cake :
- Preheat oven to 180 ° C.
- Place all ingredients in the bowl of the magimix and set 45 seconds on speed 12.
- Butter the cake pan and pour batter.
- Bake 40 minutes.
Allow to cool slightly and enjoy this simple and quick magimix cake recipe. Yum ;)
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
magimix cake is a true wonder of pastry accessible to all. With its ease of use and delicious results, it allows you to create moist and flavorful cakes in no time. Whether it's for a special occasion, an impromptu snack, or simply to treat yourself, magimix cake is a reliable choice that will satisfy all taste buds. So, let yourself be tempted by this indulgent recipe and enjoy a perfectly baked cake with delicate aromas and irresistible flavors. Trust magimix to awaken the pastry chef within you and add a touch of sweetness to your indulgent moments.
Frequently asked questions
What functions of the magimix should I use for this recipe ?
You will primarily use the "Mixing" function to combine the ingredients and the oven's "Baking" function to bake the cake.
At what temperature and for how long should I bake the cake in the oven ?
Preheat the oven to around 180°C and bake the cake for about 40 to 60 minutes, until it is golden and a toothpick inserted comes out clean.
How do I check if the magimix cake is cooked ?
Insert a toothpick or a knife into the center of the cake. If it comes out clean, the cake is cooked. If there are crumbs sticking to it, extend the cooking time for a few minutes.
Can I adjust the quantities to prepare a larger or smaller cake with magimix ?
Yes, you can adjust the quantities according to your needs. Make sure to proportion the ingredients accordingly and adjust the baking times accordingly.
Can I substitute certain ingredients in the magimix cake recipe ?
Yes, you can generally substitute ingredients like butter with oil or sugar with natural sweeteners, but it may affect the texture and flavor of the cake.
Last comments and remarks on the recipe magimix
- Feel free to comment and be the first to give your opinion.
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