Menu
Strawberry sorbet with the thermomix
Discover our irresistible Thermomix strawberry sorbet recipe and let yourself be transported into a world of fruity freshness. Thanks to your Thermomix, easily prepare this refreshing, fruity, and natural sorbet.
Our detailed guide will accompany you step by step to achieve a deliciously smooth and intensely flavored strawberry sorbet. The juicy strawberries are perfectly blended in the Thermomix for an ideal sorbet consistency. You will experience an explosion of natural flavors and a light texture that will delight your taste buds.
Whether it's to cool down on hot summer days or to finish a meal beautifully, our Thermomix strawberry sorbet recipe is a perfect choice. savor every bite of this frozen dessert and succumb to the fruity freshness that will melt in your mouth.
Season
Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.
Informations
0 minutes
🍳 Cooking
Without cooking
🕛 Duration
0 minutes
⬈ Difficulty
1/10
🥕 Ingredients
4
👣 Steps
5
𝄙 Comments
No
3.42/5 (12 votes)
Nutritional composition for 1 part
Ingredients for people
125G sugar
1 sachet of vanilla sugar
1 egg white
Making
- Wash, cut the strawberries into pieces, and freeze them for 24 hours in your freezer.
- In the bowl of the Thermomix, add powdered sugar and program for 45 seconds at speed 6 to make powdered sugar.
- Add the frozen strawberries and pulse a few times on turbo mode.
- Add the egg white and vanilla sugar, and mix for 1 minute at speed 4.
- Insert the whisk and whisk for 1 minute at speed 3.
Your sorbet is ready to be served and enjoy your excellent homemade ice cream (Scrape the sides using the Thermomix spatula) You're going to love it. Homemade sorbets are delicious. Yum yum ;)
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Add a touch of indulgence by garnishing your Thermomix strawberry sorbet with a few fresh mint leaves or sprinkling it with lemon zest. Enjoy this refreshing and fruity dessert with your family or friends, for moments of conviviality and shared freshness. savor every spoonful of this delicious sorbet and let yourself be carried away by the sweetness of the strawberries in an explosion of summer flavors. Bon appétit !
Frequently asked questions
Should I freeze the sorbet before serving ?
Yes, after preparing the sorbet in the Thermomix, you should put it in the freezer for at least 3 hours to set and have a sorbet-like texture.
How long should I blend the strawberries in the Thermomix ?
Blending the strawberries in the Thermomix for about 20 to 30 seconds should be enough to achieve a smooth texture.
Should I use fresh strawberries or can I use frozen strawberries ?
You can use either fresh strawberries or frozen strawberries to make your Thermomix sorbet. Frozen strawberries can give the sorbet a creamier texture.
Can I use bottled lemon juice instead of fresh lemon juice ?
Yes, you can use bottled lemon juice if you don't have fresh lemons on hand. However, fresh lemon juice generally gives a fresher and more intense flavor.
Can I add other fruits to my strawberry sorbet ?
Yes, you can add other fruits such as raspberries, blueberries, or mangoes to add variety and additional flavors to your strawberry sorbet.
Other titles of the thermomix recipe :
This thermomix recipe can be found with the words "Strawberry ice cream"..
Last comments and remarks on the recipe thermomix
- Feel free to comment and be the first to give your opinion.
Recipe suggestions
like share share share
Do not forget to subscribe to our newsletter
Visit our culinary news site
And follow us on: