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Pumpkin cake with the thermomix
Welcome to the culinary world where pumpkin transforms into a delicious cake with Thermomix ! Are you looking for an innovative and flavorful way to enjoy this iconic autumn vegetable? Look no further! This pumpkin cake, prepared with the help of your faithful ally, the Thermomix, offers you a unique taste experience. The pumpkin, with its creamy texture and slightly sweet flavor, pairs perfectly with the warm aromas of spices such as cinnamon, nutmeg, and ginger. Thanks to the ease of use of the Thermomix, you will achieve a moist and flavorful cake in no time. Whether it's for breakfast, a snack, or an elegant dessert, this pumpkin cake will win over even the most discerning palates. You can also personalize your creation by adding chocolate chips, nuts, or even a creamy frosting for an extra touch of indulgence. Let yourself be seduced by this bold marriage between pumpkin and pastry and surprise your loved ones with this irresistible cake. So, grab your Thermomix and let the magic happen in your kitchen. The Thermomix pumpkin cake awaits you to offer a culinary experience that is both comforting and surprising.
Season
Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.
Informations
10 minutes
🍳 Cooking
40 minutes
🕛 Duration
50 minutes
⬈ Difficulty
2/10
🥕 Ingredients
8
👣 Steps
8
𝄙 Comments
No
4/5 (2 votes)
Nutritional composition for 1 part
Ingredients for people
600g of pumpkin
200g of flour
100 g of sugar
100g of butter
4 eggs
1 packet of dry yeast
Vanilla
Making
Make a delicious pumpkin cake with your Thermomix food processor :
Preheat the oven to 190°C
- Put water in the Thermomix bowl.
- Peel and cut the pumpkin into cubes and place them in the steaming basket.
- Close the bowl and cook at 90°C on speed 2 for 15 minutes.
- When it beeps, drain the water and pour the pumpkin into the Thermomix bowl, then add the butter. It will melt on its own with the heat.
- Set it for 20 seconds on speed 4.
- Add the eggs, sugar, and a few drops of vanilla extract, and program for 30 seconds on speed 3.
- Add the flour and baking powder and set it for 30 seconds on speed 4.
- Pour the batter into a cake mold and bake for about 40 minutes.
Enjoy this warm pumpkin cake prepared quickly with your TM31, TM5, or TM6 food processor. Yum ;)
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
There you have it, you now have all the keys in hand to make an exceptional pumpkin cake with your Thermomix. The combination of the sweetness of pumpkin and the delicious flavors of spices will make every bite a true moment of pleasure. Whether it's to celebrate autumn, surprise your guests, or simply treat yourself, this pumpkin cake is a sure bet. Feel free to experiment by adding your own personal touches, whether it's with dried fruits, chocolate chips, or even a creamy ganache. And most importantly, don't forget to savor every moment of the preparation and the tasting. So, prepare your Thermomix, get your pumpkin out, and embark on this delicious culinary adventure. You will be enchanted by the final result and the delightful memories that this pumpkin cake will create.
Frequently asked questions
At what temperature and for how long should I bake the pumpkin cake in the oven ?
Preheat the oven to around 180°C and bake the cake for about 40 to 50 minutes, or until golden and a toothpick inserted comes out clean.
How to prepare the pumpkin puree for the recipe ?
To prepare the pumpkin puree, cook the pumpkin pieces until tender, then mash it with a fork or blend it with a mixer. You can also use canned pumpkin puree.
How to make a pumpkin cake with Thermomix ?
To make a pumpkin cake with Thermomix, you will need ingredients such as pumpkin puree, flour, sugar, eggs, oil, baking powder, and spices (cinnamon, nutmeg, etc.). The recipe involves preparing the batter, mixing it, and baking it.
Can I substitute some ingredients in the pumpkin cake recipe with Thermomix ?
Yes, you can usually substitute ingredients such as oil with butter, or sugar with natural sweeteners, but it may affect the texture and flavor of the cake.
What functions of the Thermomix should I use for this recipe ?
You will mainly use the "Mix" function to mix the ingredients and the oven's "Bake" function to bake the cake.
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