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Home Recipes magimix CocktailsFrench cake

French cake with the magimix

Discover the art of simplified baking with the magimix and its irresistible cake recipe. Thanks to this revolutionary device, preparing a delicious magimix cake has never been easier and quicker. Whether you are a cooking novice or a culinary expert, the magimix will guide you step by step to achieve a perfect result every time. Get ready to delight your taste buds with a moist, flavorful, and rich cake. Add your favorite ingredients such as fresh fruits, chocolate chips, dried fruits, or spices to personalize your creation. Bring joy to your family and guests by offering them a delightful moment of indulgence with this exceptional cake with magimix. Embark on a culinary adventure with the magimix and create cakes that will satisfy even the most discerning palates.



Season

Enjoy this recipe of cocktail cooking with the magimix , to be made all the year.

Informations

🥣 Making
2 minutes

🍳 Cooking
40 minutes

🕛 Duration
42 minutes

Difficulty
2/10

🥕 Ingredients
6

👣 Steps
4

𝄙 Comments
No

Notes
No (No vote)

Nutritional composition for 1 part

Calories : 383 cal (1604 J)
Cholesterol: 142.5mg
Total Fat: 16.7g
Saturated fat: 9.5g
Dietary Fiber: 1.3g
Total Sugars: 25.3g
Total Carbohydrate: 51.3g
Vitamin D: 33.5µg
Iron: 0.9mg
Calcium: 26.2mg
Protein: 7.7g
Sodium: 44.1mg
Weight Watchers
WW SmartPoints : 17
Weight Watchers
WW ProPoints : 10

If you want to test this magimix recipe as 0 cook or if you have tested this magimix recipe as 0 chef, let us know.

Ingredients for people

200G of flour
150G of sugar
100G of butter
4 eggs
2 tea spoon of orange flower
1 packet of dry yeast
* For the Cook Expert recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
(0) (0)

Making

To cook this foolproof recipe for moist magimix cake :

  1. Preheat oven to 180 ° C.
  2. Place all ingredients in the bowl of the magimix and set 45 seconds on speed 12.
  3. Butter the cake pan and pour batter.
  4. Bake 40 minutes.

Allow to cool slightly and enjoy this simple and quick magimix cake recipe. Yum ;)

* For this Cook Expert recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.


magimix cake is a must-have recipe for pastry lovers. With its easy and quick use, you can effortlessly create delicious and indulgent cakes. The multiple possibilities for variations and ingredient additions allow you to personalize your cake according to your preferences and surprise your guests. Whether it's for a family snack, a special occasion, or simply to treat yourself, magimix cake will always be a reliable choice. So, go ahead and explore new flavors by preparing delicious, moist, and flavorful cakes with your magimix. A culinary experience that is practical, creative, and delightful awaits you !



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11 tips and tricks FAQ
 

🥕 🍳 💡?𝄙

Frequently asked questions

Can I store the cake after preparing it with magimix ?

Yes, you can store the cooled cake in an airtight container at room temperature for a few days or in the refrigerator for longer storage.

How long does it take to prepare a magimix cake ?

The preparation time will depend on the mixing and baking steps, but generally, it can take about 1 to 1.5 hours, including baking.

Can I customize the magimix cake recipe with additional ingredients ?

Yes, you can add ingredients like chocolate chips, nuts, dried fruits, or even citrus zest to vary the flavors.

What functions of the magimix should I use for this recipe ?

You will primarily use the "Mixing" function to combine the ingredients and the oven's "Baking" function to bake the cake.

At what temperature and for how long should I bake the cake in the oven ?

Preheat the oven to around 180°C and bake the cake for about 40 to 60 minutes, until it is golden and a toothpick inserted comes out clean.



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Our culinary blog of magimix recipes has no connection with the Magimix brand which manufactures the Cook Expert, nor the Magimix recipe space. And the recipes presented are converted from thermomix TM31 to Magimix by our robot.


Version: 202403-01