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Home Recipes magimix DessertsLemon cake

Lemon cake with the magimix

Looking for a deliciously flavored and easy-to-make cake recipe? Look no further, the magimix lemon cake is the ideal solution to satisfy your taste buds and impress your guests. With its moist texture and tangy taste, this timeless dessert is perfect for any occasion.

Thanks to the magimix, preparing this cake becomes a breeze. In just a few simple steps, you will achieve a result that is both aesthetically pleasing and flavorful. The appliance allows you to mix the ingredients with precision and obtain a homogeneous batter, without any effort.

The combination of lemon zest and juice gives this cake an unparalleled freshness. Its enchanting aroma pairs perfectly with the sweet softness of the batter. And to add a touch of elegance, don't hesitate to prepare a lemon glaze to delicately coat it.

Whether it's for a delightful snack, a Sunday brunch, or simply to treat yourself, the magimix lemon cake will delight the taste buds of all food lovers. Follow our detailed recipe and let yourself be seduced by this explosion of flavors. Get ready to experience a true moment of indulgence and freshness. Enjoy your meal !



Season

Enjoy this recipe of dessert cooking with the magimix , to be made all the year.

Informations

🥣 Making
10 minutes

🍳 Cooking
60 minutes

🕛 Duration
70 minutes

Difficulty
2/10

🥕 Ingredients
12

👣 Steps
12

𝄙 Comments
No

Notes
No (No vote)

If you want to test this magimix recipe as 0 cook or if you have tested this magimix recipe as 0 chef, let us know.

Ingredients for people

For the Thermomix cake :

180g of granulated sugar
180g of flour
80g of heavy cream
60g of melted butter
3 eggs
2 teaspoons of lemon juice
1 teaspoon of baking powder
The zest of 2 lemons
A pinch of salt

For the syrup :

80g of water
30g of sugar
1 tablespoon of lemon juice
* For the Cook Expert recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
(0) (0)

Making

This delicious lemon-flavored magimix cake is perfect for breakfast or afternoon tea with a good stopper of coffee or tea

For the magimix cake :

  1. Preheat the oven to 160°C.
  2. Put the eggs and sugar in the magimix bowl.
  3. Mix for 20 seconds on speed 2A or 32.
  4. Add the lemon zest, heavy cream, melted butter, lemon juice, flour, and baking powder.
  5. Set for 30 seconds on speed 2A or 32.
  6. Add a pinch of salt.
  7. Program for 10 seconds on speed 2A or 32.
  8. Pour the mixture into a cake mold and bake for 1 hour.
  9. Check the cake's doneness by inserting a sharp knife into the cake. If it comes out clean, the cake is cooked.

For the syrup :

  1. Put the sugar and water in the bowl.
  2. Cook for 5 minutes at 100°C on speed 2A or 3.
  3. Once the cake has cooled, soak it with the syrup obtained.

Enjoy this delicious lemon magimix cake. Yum ;)

* For this Cook Expert recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.


The magimix lemon cake is a must-try recipe for all lovers of tangy flavors and moist sweetness. With its perfect combination of lemon zest and juice, this dessert brings an unparalleled freshness to every bite. Thanks to the magimix, its preparation becomes a breeze, guaranteeing a smooth and successful batter every time.

Whether it's for a relaxing moment with family, a gathering with friends, or simply to treat yourself, the lemon-infused cake is always a safe bet. Its captivating aroma and moist texture will win over all taste buds.

So, let yourself be tempted by this magimix lemon-flavored cake recipe and indulge in an explosion of flavors. You will be enchanted by its golden appearance, melting texture, and tangy taste. Prepare yourself for a true delight to share with your loved ones.

Don't hesitate any longer and let your magimix guide you in making this delicious lemon cake. Its simplicity and irresistible taste will quickly make it one of your favorite recipes. Savor every bite of this fragrant cake and enjoy a moment of pure gustatory bliss. Enjoy your meal !



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14 tips and tricks FAQ
 

🥕 🍳 💡?𝄙

Frequently asked questions

How can I adjust the recipe to make a more moist cake ?

To make a more moist cake, you can add a bit of yogurt, sour cream, or milk to the batter.

How to prepare a magimix lemon cake ?

To prepare a magimix lemon cake, you will need ingredients such as lemon, eggs, sugar, flour, butter, and baking powder. The recipe involves preparing the batter, baking in the oven, and optionally preparing a lemon glaze.

How to serve the magimix lemon cake ?

You can serve the sliced lemon cake in individual portions as a dessert or as an accompaniment to tea or coffee.

How do I know when the lemon cake is cooked ?

Insert a toothpick or a knife into the center of the cake. If it comes out clean or with a few crumbs, the cake is cooked.

Should I use powdered sugar or icing sugar for the lemon glaze ?

For the lemon glaze, use icing sugar to achieve a smooth and well-distributed texture.



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Our culinary blog of magimix recipes has no connection with the Magimix brand which manufactures the Cook Expert, nor the Magimix recipe space. And the recipes presented are converted from thermomix TM31 to Magimix by our robot.


Version: 202403-01