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Chocolate smarties finger cake with the magimix
Welcome to the sweet and playful world of the Finger Smarties Chocolate Cake recipe with magimix. This delightful dessert is both delicious, colorful, and fun to make. Thanks to the ease of use and versatility of the magimix, you can create this pastry creation in no time.
Imagine a moist chocolate cake, enhanced by a generous topping of crunchy Smarties. Each bite is an explosion of flavors and textures that will delight both young and adult foodies.
The recipe for the Finger Smarties Chocolate Cake with magimix is perfect for birthday parties, snack times with friends, or simply for indulging yourself. Its original presentation in the shape of fingers decorated with colorful Smarties adds a playful and festive touch to your table.
Let your imagination guide you and personalize your Finger Smarties cake according to your desires. You can add additional decorative touches, messages written in chocolate, or fun patterns to make this dessert unique and even more attractive.
Get ready to amaze your guests with this magimix Finger Smarties Chocolate Cake. Follow the simple steps of the recipe and let yourself be transported into a world of sweet pleasure. So, put on your apron and get ready to delight everyone with this delicious cake that combines flavor, creativity, and conviviality.
Season
Enjoy this recipe of dessert cooking with the magimix , to be made all the year.
Informations
20 minutes
🍳 Cooking
38 minutes
🕛 Duration
58 minutes
⬈ Difficulty
4/10
🥕 Ingredients
11
👣 Steps
16
𝄙 Comments
No
No (No vote)
Nutritional composition for 1 part
Ingredients for people
400g of dark dessert chocolate
250g of mascarpone
100g of sugar
100g of butter
60g of flour
6 eggs
1 can of pears in syrup
200g of dark dessert chocolate
100g of liquid cream
2 boxes of cadbury finger biscuits
Smarties
Making
Preheat the oven to 180°C
For this magimix Smarties cake :
- Put the chocolate in the magimix bowl and blend for 7 seconds at speed 16.
- Add the butter and cook for 3 minutes at 70°C, speed 16.
- Add the mascarpone, eggs, flour, sugar, and program for 30 seconds at speed 12.
- Butter 2 cake pans of the same size.
- Divide the obtained batter into 2 and put it in each pan.
- Bake for 30 minutes.
- Let the cake cool.
- Soak the cake with the syrup from the pears.
- Cut the pears into slices and place them on the 1st cake.
- Place the 2nd cake on top of the 1st.
For the ganache with the magimix :
- Put the chocolate in the magimix bowl and set for 7 seconds at speed 16.
- Add the liquid cream, and program for 5 minutes at 70°C, speed 16.
- Place a rack on your oven tray to elevate your cake.
- Place the cake on the rack and pour the ganache over it to completely cover the top and sides.
For the decoration :
- Use chocolate to stick the fingers vertically around the cake.
- Place the Smarties on top of the cake.
Enjoy this colorful and delicious magimix Smarties cake. Yum ;)
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
In essence, the Finger Smarties Chocolate Cake with magimix is a true culinary wonder that perfectly combines the smoothness of chocolate, the crunchiness of Smarties, and the ease of preparation thanks to the magimix. This colorful and playful dessert will delight the taste buds of all food lovers, young and old.
Whether it's to celebrate a birthday, host a snack with friends, or simply treat yourself, this cake is the perfect option. Its original presentation and irresistible flavor make it a real hit for every occasion.
With the magimix, making this cake becomes child's play. You can rely on this practical and versatile appliance to achieve a moist texture, even baking, and perfectly balanced flavors.
Don't wait any longer and surprise your loved ones with this delicious Finger Smarties Chocolate Cake with magimix. Let your creativity shine by decorating your dessert as you wish and enjoy every tasty bite.
So, get your magimix ready, prepare the ingredients, and embark on this culinary adventure full of sweetness and indulgence. The Finger Smarties Chocolate Cake with magimix promises you a moment of pure sweet pleasure to share with those you love.
Enjoy and savor this irresistible dessert that will delight all chocolate lovers. Bon appétit !
Frequently asked questions
Can the Finger Smarties Chocolate Cake be stored in the refrigerator ?
Yes, you can store the cake in the refrigerator in an airtight container for a few days. Take it out of the refrigerator about 30 minutes before serving to regain its moist texture.
Can chopped nuts be added to the cake batter ?
Yes, you can add chopped nuts to the cake batter to add a crunchy texture. Just make sure no one is allergic to nuts.
Should the chocolate be melted for the topping ?
Yes, melt the chocolate bars with the heavy cream in a double boiler or microwave to obtain a smooth and shiny topping.
Can milk chocolate be used instead of dark chocolate ?
Yes, you can use milk chocolate if you prefer a milder flavor. This will provide a slightly different taste variation.
How to prepare the cake batter with magimix ?
In the magimix, mix softened butter, sugar, eggs, flour, cocoa powder, baking powder, and milk until you get a smooth batter.
Last comments and remarks on the recipe magimix
- Feel free to comment and be the first to give your opinion.
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