Oreo cupcakes with the magimix
Welcome to our recipe for Oreo cupcakes with magimix, a true explosion of flavors and indulgence. These delicious little cakes combine the softness of a moist base with the creamy filling of an Oreo biscuit. Easily and quickly prepared with the help of our faithful culinary assistant, they are perfect for any special occasion or simply for indulging yourself.
The Oreo cupcake is a treat for chocolate and biscuit lovers. Each bite is a perfectly balanced combination of the cake's softness and the biscuit's crunchiness. The Oreo cookie buttercream adds an irresistible touch to these little cakes.
With the help of magimix, preparing these cupcakes becomes a breeze. It ensures a light and airy texture for the cake base and facilitates the creation of the buttercream for a perfect consistency. You will be able to impress your loved ones by offering them cupcakes that are as beautiful as they are delicious.
Whether it's for a birthday, a party, or just for a little daily treat, the magimix Oreo cupcake is a sure winner. So, follow our detailed recipe and enjoy these delicious treats that will melt the hearts of all chocolate and biscuit lovers.
Season
Enjoy this recipe of dessert cooking with the magimix , to be made all the year.
Informations
5 minutes
🍳 Cooking
23 minutes
🕛 Duration
28 minutes
⬈ Difficulty
3/10
🥕 Ingredients
12
👣 Steps
12
𝄙 Comments
No
No (No vote)
Ingredients for people
100g of flour
100g of milk
100g of dark chocolate
80g of granulated sugar
80g of butter
12 Oreos
2 eggs
1 tablespoon of baking powder
500g of mascarpone
4 tablespoons of powdered sugar
3 Oreos
12 Oreos
Making
Prepare delicious stoppercakes with this easy and quick recipe using the magimix culinary robot, kitchen robot, and appliance :
For the easy Oreo stoppercake :
- Preheat the oven to 200°C (392°F).
- Place the chocolate in the magimix bowl and mix for 5 seconds on speed 16.
- Add the butter and cook for 2 minutes 30 seconds at 80°C (176°F) on speed 7.
- Incorporate the eggs and set for 30 seconds on speed 7.
- Add the flour, baking powder, sugar, and milk, then mix for 30 seconds on speed 7.
- Place stoppercake liners in stoppercake or muffin molds, then pour 1 tablespoon of batter into the bottom of each liner. Place 1 Oreo at the bottom and finally, pour batter to the top of each liner.
- Bake for 20 minutes.
For the filling :
- Rinse and dry the magimix bowl, then put the 3 Oreos in the bowl and program for 7 seconds on speed 15.
- Insert the whisk, add the mascarpone, and program for 30 seconds on speed 7.5.
- Add the sugar and mix for 30 seconds on speed 7.5.
- Once the stoppercakes are cooled, pour this preparation into a piping bag.
For the decoration :
- Place an Oreo on each stoppercake and decorate each stoppercake to your liking.
Enjoy these delicious little cakes. Treat yourself to these indulgent magimix stoppercakes with a nice stopper of coffee during snack time. Yum !
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
magimix Oreo cupcakes are a true temptation for sweet lovers. The combination of chocolate, Oreo biscuit, and creamy filling creates an explosion of flavors that will delight everyone's taste buds. Thanks to the ease of use of the magimix, you can make these delicious cupcakes in no time and impress your loved ones with cakes that are both beautiful and tasty.
Whether it's for a party, a get-together with friends, or simply to treat yourself to a little indulgence, the Oreo cupcake with magimix is a perfect choice. Their soft texture, generous filling, and appetizing appearance make them irresistible desserts that will make a sensation with every bite.
So, don't wait any longer and let yourself be tempted by this mouthwatering recipe. Show your creativity by personalizing your cupcakes with decorations and toppings according to your preferences. Enjoy and savor every moment of indulgence with these delicious Oreo cupcakes with magimix !
Frequently asked questions
How long does it take to bake the stoppercakes with magimix ?
Oreo stoppercakes are usually baked in a preheated oven at 180°C for about 18 to 20 minutes, or until a toothpick comes out clean.
Can I customize the frosting for the stoppercakes ?
Absolutely! You can customize the frosting by adding cocoa powder, mint extract, or other flavors according to your preference.
How do I store any leftover stoppercakes ?
Any leftover stoppercakes can be stored in an airtight container at room temperature for a few days or in the refrigerator for a longer shelf life.
Can I prepare them in advance ?
Yes, you can prepare the stoppercakes in advance, but it is best to add the frosting just before serving to keep it fresh.
How can I decorate the Oreo stoppercakes ?
Decorate the stoppercakes with additional Oreo crumbs or with a half Oreo placed on top of each cake.
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