Chocolate chip cookies with the magimix
Welcome to our dedicated page for the recipe of chocolate chip cookies prepared with magimix. Are you looking for a delicious idea to satisfy your sweet cravings ? Look no further, because these cookies are here to delight you ! Thanks to the ease and speed provided by the magimix, you can prepare these delicious cookies in no time. Their crispy texture on the outside and softness on the inside, combined with generous melted chocolate chips, make them a true temptation for sweet lovers. Whether it's to accompany your coffee break or to satisfy a small craving, chocolate chip cookies are always a safe bet. So, follow our detailed recipe and let yourself be carried away by this delicious sweet treat prepared with your faithful ally, the magimix.
Season
Enjoy this recipe of dessert cooking with the magimix , to be made all the year.Informations
5 minutes
🍳 Cooking
10 minutes
🕛 Duration
15 minutes
⬈ Difficulty
1/10
🥕 Ingredients
8
👣 Steps
8
𝄙 Comments
No
No/5 (No vote)
Ingredients for 4 people
100g of chocolate chips
85g of sugar
85g of butter
1 egg
1 packet of vanilla sugar
1 tsp of baking powder
1/2 tsp of salt
Making
Discover an easy homemade cookie recipe to cook with the children :
- Preheat the oven to 180°C.
- Put the butter in the magimix bowl and set for 2 minutes at 80°C on speed 7.
- Add the sugar, egg, vanilla sugar, salt, and set for 20 seconds on speed 7.
- Put the flour, baking powder, and chocolate chips in the magimix bowl and set for 30 seconds on speed 7.
- Put parchment paper on the baking tray of your oven.
- Form small balls (use 2 tablespoons or teaspoons to make mini cookies) of around 40g and place them on the parchment paper.
- Bake your baking tray for about 10 minutes.
- Let them cool down and enjoy these soft chocolate cookies.
Enjoy these delicious magimix cookies for breakfast or snack. Your children will be delighted. Yum ;)
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
Indulge yourself and treat yourself with these irresistible chocolate chip cookies made with magimix. By following our simple and quick recipe, you will achieve perfect cookies that are crispy on the outside and soft on the inside. Their delicious chocolate flavor and addictive texture make them a true temptation for the whole family. Whether it's for snack time, moments of relaxation, or special occasions, these cookies will always be appreciated. So, turn on your magimix, get ready to enjoy the enticing aroma that will fill your kitchen, and savor every bite of these wonderful homemade cookies. Treat yourself and share this recipe with your loved ones to introduce them to the pleasure of magimix chocolate chip cookies.
Frequently asked questions
Can I use salted butter instead of unsalted butter in this recipe ?
Yes, you can use salted butter if you prefer a slight salty taste in your cookies. Just make sure to adjust the amount of salt accordingly.
Can I freeze my uncooked cookie dough for later use ?
Yes, you can prepare your chocolate chip cookie dough and freeze it in individual portions for later use. Just thaw them in the refrigerator before baking.
How can I achieve soft cookies instead of crispy ones ?
For soft cookies, use more butter (or replace it with melted butter), slightly decrease the baking time, and don't flatten each portion too much on the baking sheet. This will help keep the interior tender while achieving a nice golden texture on the outside.
How long should I bake the cookies with magimix ?
Generally, it takes about 12 to 15 minutes to properly bake the cookies. However, this may vary depending on your oven and desired thickness of the cookies.
Can I add nuts or other dried fruits to my cookie recipe ?
Of course! You can add chopped nuts, such as pecans or hazelnuts, as well as dried fruits like raisins or cranberries to add crunch and texture to your cookies.
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