Apricot yoghurt cake with the magimix

Welcome to our presentation page for the magimix apricot yogurt cake recipe. This delicious dessert is a perfect combination of the simplicity of the classic yogurt cake and the sunny aroma of apricot. Thanks to your faithful culinary companion, the magimix, preparing this cake becomes child's play.

Imagine yourself savoring a slice of this moist cake, where the light and airy texture blends with the sweetness of juicy apricot pieces. Every bite is a delight for the taste buds, with an explosion of fruity flavors. Whether it's for a tasty snack, a family dessert, or a special occasion, this apricot-flavored yogurt cake will delight both young and old.

Thanks to the features of the magimix, the preparation of this cake is simplified. You'll be able to measure the ingredients precisely, mix the batter evenly, and easily monitor the baking process. Let yourself be guided by the simple steps of the recipe and enjoy the pleasure of creating a homemade dessert.

So, let yourself be tempted by this magimix apricot yogurt cake and let its aroma fill your kitchen. Treat your loved ones by sharing this sweet delight and savor every moment of this indulgent experience.

Season

Enjoy this recipe of dessert cooking with the magimix , to be made all the year.

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Informations

🥣 Making
5 minutes
🍳 Cooking
30 minutes
🕛 Duration
35 minutes
⬈ Difficulty
3/10
🥕 Ingredients
7
👣 Steps
6
𝄙 Comments
No

♩ Notes
No/5 (No vote)

Nutritional composition for 1 part

Calories : 317 cal (1326 J)

Cholesterol: 80mg

Total Fat: 9.8g

Saturated fat: 1.3g

Dietary Fiber: 0.7g

Total Sugars: 35.7g

Total Carbohydrate: 52.5g

Vitamin D: 17.6µg

Iron: 0.7mg

Calcium: 44.7mg

Protein: 5g

Sodium: 61.7mg

Weight Watchers

WW SmartPoints : 14

Weight Watchers

WW ProPoints : 9

Ingredients for 6 people

210G of sugar
130g of flour
45G oil
3 eggs
1 yogurt apricot flavor
1 sachet of vanilla sugar
1/2 teaspoon baking powder

* For the Cook Expert recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.

Thermomix version

Making

To prepare a delicious magimix apricot yogurt cake recipe with culinary robot, kitchen robot, or appliance :

Preheat the oven to 200°C.
Put all the ingredients in the magimix bowl.
See the full recipe
Set for 30 seconds at speed 7.
Flour the cake mold.
Pour the batter into the silicone mold like a cake mold or loaf pan.
Bake for 30 minutes. To check if it's cooked, insert the tip of a knife. It should come out without any batter on it.

Enjoy a delicious and moist yogurt cake with magimix

You can replace the apricot yogurt with another flavor: strawberry yogurt, banana yogurt, raspberry yogurt, for example

You will savor this quick magimix recipe. Yum ;)

* For this Cook Expert recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.

The magimix apricot yogurt cake is a simple, delicious, and charming recipe. With its classic yogurt cake base and the subtle addition of apricot flavor, it offers a delightful and comforting taste experience. Thanks to the convenience of the magimix, preparing this cake becomes a breeze, allowing everyone to enjoy it effortlessly.

Whether it's to brighten up a snack with friends, surprise your guests on a special occasion, or simply satisfy a sweet craving, this apricot yogurt cake will meet all expectations. Its moistness and fruity taste will delight dessert lovers of all ages.

So, bring out your magimix, get ready to impress your taste buds and those of your loved ones with this delicious apricot yogurt cake. Let yourself be carried away by its enticing aroma and melt-in-your-mouth texture. Once you've tasted this homemade dessert, you won't be able to do without it anymore. Enjoy your meal!

18 tips and tricks FAQ

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Frequently asked questions

Can whole wheat flour be used instead of white flour ?

Yes, you can use whole wheat flour instead of white flour to add a touch of rusticity and additional nutrients to your cake.

Can apricot jam be used as a substitute for fresh or canned apricots ?

Yes, you can use apricot jam if you don't have fresh or canned apricots on hand. This will add a strong apricot flavor to your cake.

Can flavored apricot yogurt be used for this recipe ?

Yes, you can use flavored apricot yogurt to enhance the apricot flavor of the cake. However, adjust the amount of apricot jam accordingly to avoid an overpowering flavor.

How to serve the apricot yogurt cake ?

You can serve the apricot yogurt cake as it is, dusted with powdered sugar, or accompanied by a scoop of vanilla ice cream for an even more indulgent dessert.

How to prepare the cake batter in the magimix ?

In the magimix, mix all the ingredients (yogurt, sugar, flour, oil, eggs, apricot jam, baking powder) and blend at a progressive speed until you obtain a homogeneous batter.

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