Tagada strawberry syrup with the magimix
Discover a delicious and playful recipe with Tagada strawberry syrup made in the magimix. This original and delightful syrup is perfect for adding a sweet and fruity touch to your beverages, desserts, and cocktails. The famous colorful and flavored Tagada strawberries candies transform into a smooth and tasty syrup thanks to the magic of the magimix. Its syrupy texture and vibrant color instantly evoke childhood memories and will delight both young and old food lovers. Whether it's to accompany a refreshing lemonade, drizzle over ice cream, or enhance a cake, this magimix Tagada strawberry syrup will bring a touch of whimsy and sweetness to your culinary creations. So get ready to enchant your taste buds and those of your guests with this easy-to-make recipe full of sweet flavors. Follow the simple steps of the magimix to obtain an irresistible Tagada strawberry syrup that will turn your indulgent moments into true moments of happiness.
Season
Enjoy this recipe of cocktail cooking with the magimix , to be made all the year.Informations
1 minutes
🍳 Cooking
20 minutes
🕛 Duration
21 minutes
⬈ Difficulty
1/10
🥕 Ingredients
3
👣 Steps
4
𝄙 Comments
No
No/5 (No vote)
Ingredients for 4 people
150g sugar
50g tagada strawberry
Making
To make a delicious strawberry Tagada syrup :
- Blend the Tagada strawberries for 10 seconds at speed 16.
- Add the sugar and water.
- Set the magimix to speed 3 and let it run for 20 minutes, removing the measuring stopper. (If you set it to 100°C, it will melt the Tagada strawberries and thicken the mixture. But if you do it at room temperature, strain the remaining strawberries through a sieve).
- You can add food coloring or strawberry flavoring to achieve a deeper color.
Allow the homemade syrup to cool before enjoying it
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
Tagada strawberry syrup made in the magimix is a true invitation to relive your childhood. With its characteristic sweet and tangy flavor reminiscent of the famous candies, this syrup adds a touch of indulgence to all your culinary creations. Thanks to the simplicity and precision of the magimix, you can easily prepare this homemade syrup that will delight the whole family. By adding this syrup to your refreshing beverages, desserts, and other treats, you give them a playful and irresistible dimension. Enjoy these moments of pleasure by revisiting the flavors of your childhood and sharing this Tagada strawberry syrup with your loved ones. Let yourself be transported by its delicate aromas and vibrant color that will brighten up your preparations. So, get your magimix ready and let yourself be seduced by this Tagada strawberry syrup that will awaken your memories and delight your taste buds !
Frequently asked questions
How long does it take for the Tagada strawberries to melt in the magimix ?
Tagada strawberries generally melt quickly in the magimix. It can take about 5 to 10 minutes, depending on the power of your appliance.
Can I use other strawberry candies instead of Tagada strawberries ?
Yes, you can experiment with other strawberry candies if you wish. However, it may affect the flavor and texture of the syrup.
Can I freeze Tagada strawberry syrup ?
Yes, you can freeze Tagada strawberry syrup in ice cube trays for later use.
What are the necessary ingredients to make Tagada strawberry syrup in the magimix ?
The necessary ingredients are: Tagada strawberries, water, sugar, and optionally lemon juice.
Should the syrup be filtered after preparing it ?
Yes, it is recommended to filter the syrup after preparing it to remove any melted candy residues.
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