Iced coffee with the magimix
Discover the refreshing and invigorating pleasure of magimix iced coffee. This summery and delightfully chilled beverage will instantly transport you to the ambiance of outdoor cafes. Thanks to the versatility and user-friendliness of the magimix, preparing your iced coffee becomes a breeze. Freshly ground coffee beans steep in cold water, releasing all their flavors to create a concentrated and flavorful coffee base. Add cold milk, sugar to your preference, a few ice cubes, and let the magimix do the rest. In just moments, you'll have a creamy, frothy, and perfectly balanced iced coffee. Whether it's to cool off on a hot summer day or enjoy a moment of relaxation, magimix iced coffee is an essential beverage. Get ready to experience a delightfully chilled taste sensation and impress your loved ones with this homemade iced coffee, worthy of the best professional cafes.
Season
Enjoy this recipe of cocktail cooking with the magimix , to be made all the year.
Informations
2 minutes
🍳 Cooking
Without cooking
🕛 Duration
2 minutes
⬈ Difficulty
1/10
🥕 Ingredients
7
👣 Steps
6
𝄙 Comments
No
No (No vote)
Nutritional composition for 1 part
Ingredients for people
4 ice cubes
2 cups of senseo coffee (about 200G)
2 Tablespoons of caster sugar
1 sachet of vanilla sugar
Chantilly
Chocolate vermicelli
Making
How to prepare a refreshing drink with the magimix, like this magimix iced coffee recipe ?
- Prepare 2 stoppers of Senseo coffee and put them in the freezer for 30 minutes.
- Put the milk in the magimix bowl.
- Add granulated sugar and vanilla sugar.
- Put the coffee and ice cubes in the magimix bowl, then close the lid and put the stopper on.
- Blend for 20 seconds at speed 18.
- Pour into 2 stoppers, add whipped cream and chocolate sprinkles.
Enjoy immediately, chilled, especially on hot summer days
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
magimix iced coffee is the perfect summer beverage for all coffee lovers. Its freshness, creaminess, and rich flavor make it a delicious option to cool down on hot days. With the magimix, preparing an iced coffee becomes a breeze. You can adjust the coffee intensity, the amount of sugar, and even add additional flavors according to your preferences.
Whether you enjoy it by yourself for a indulgent break or share it with friends at a summer barbecue, magimix iced coffee will delight your taste buds and refresh you with every sip. So, don't resist the call of iced coffee and try this easy and delicious recipe with your magimix. You'll be amazed by the simplicity of preparation and the final result that will exceed your highest expectations. Savor every moment with your magimix iced coffee and let yourself be transported by its freshness and enchanting aroma.
Frequently asked questions
Can I use plant-based milk to prepare magimix iced coffee ?
Yes, you can use plant-based milk such as almond milk, soy milk, or oat milk to prepare a plant-based iced coffee.
Do I need to prepare the ice before making magimix iced coffee ?
Yes, to achieve a cold and creamy iced coffee, it is preferable to use pre-prepared ice cubes.
What functions of the magimix should I use for this recipe ?
You will primarily use the "Mix" function to blend the ingredients and possibly the "Turbo" function to crush the ice.
How long does it take to prepare magimix iced coffee ?
The preparation time will depend on the blending time and coffee preparation, but generally, it can take about 5 to 10 minutes.
How to achieve foam on top of magimix iced coffee ?
If you want foam on top, you can add whipped cream or frothy milk after blending the main ingredients.
Last comments and remarks on the recipe magimix
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