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Home Recipes thermomix Desserts Strawberry cakeFaq

FAQ on the strawberry cake with the thermomix


Informations

🥣 Making
20 minutes

🍳 Cooking
10 minutes

🕛 Duration
30 minutes

Difficulty
3/10

🥕 Ingredients
23

👣 Steps
30

𝄙 Comments
No

Notes
No (No vote)

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Ingredients for people

For the Thermomix sponge cake :

120g sugar
100g flour
50g butter
4 eggs
1 vanilla bean
1 pinch of salt

For the Thermomix syrup :

100g water
75g sugar
2 teaspoons of strawberry syrup
1/2 vanilla bean

For the Thermomix cream :

500g milk
400g heavy cream
100g sugar
4 egg yolks
1 packet of agar agar
1/2 vanilla bean

For the Thermomix almond paste:

200g almonds
20g sugar
2 egg whites
1 tablespoon of strawberry syrup
1 drop of red food coloring
1/2 teaspoon of almond extract

For decoration :

500g strawberries
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.

Frequently asked questions

What are the necessary ingredients for making a strawberry cake in the Thermomix ?

The necessary ingredients are strawberries, sugar, eggs, flour, baking powder, butter, milk, heavy cream, powdered sugar, and gelatin.

Can frozen strawberries be used for this recipe ?

It is preferable to use fresh strawberries to obtain optimal flavor and texture. However, you can use thawed frozen strawberries if you do not have access to fresh strawberries.

Should the strawberries be hulled before using them ?

Yes, it is recommended to hull the strawberries before using them in the recipe. Remove the green leaves and cut them into slices or pieces according to your preference.

How to prepare the sponge cake in the Thermomix ?

In the Thermomix, mix the eggs and sugar for a few minutes until you obtain a foamy texture. Then add the flour and baking powder and mix again until you obtain a smooth batter.

Should a pastry ring be used to assemble the Thermomix strawberry cake ?

Yes, using a pastry ring makes it easier to assemble and demold the strawberry cake. It also helps to achieve a nice and regular shape.

What is the best way to whip the whipped cream in the Thermomix ?

Place the Thermomix bowl and whisk in the refrigerator for a few minutes before whipping the cream. Pour the cold heavy cream into the bowl and whip it at medium speed until it reaches a firm consistency.

Should gelatin be incorporated into the whipped cream ?

Yes, you can incorporate previously softened and melted gelatin into the whipped cream for better stability of the strawberry cake.

How long should the Thermomix strawberry cake be refrigerated before serving ?

It is recommended to let the strawberry cake rest in the refrigerator for at least 2 hours for the flavors to develop and the cream to slightly set.

Can the strawberry cake be decorated with whole strawberries ?

Yes, you can decorate the strawberry cake with whole strawberries arranged harmoniously on top. This adds a visual touch and highlights the fruit.

How long can the strawberry cake be stored in the refrigerator ?

The strawberry cake can be stored in the refrigerator for about 2 to 3 days. However, it is best to enjoy it as soon as possible to experience its optimal freshness.

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Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01