Cod brandade

Making
10min
Cooking
32min
People
4
Making : 10 minutes
Cooking : 32 minutes
4 persons

Ingredient



800G of potatoes
500G of cod
500G of water
250G of milk
80G of gruyere (sweet cheese)
70G of butter
1 pinch of salt
Put the water and a pinch of salt in the bowl of the Thermomix.Step 1/8
Wash, peel and cut the potatoes into cubes and place them in the basket. Put them in the bowl of the Thermomix.See the full recipe
Total
20:00
Temperature
100°C
Speed
1

 Place fish on varoma tray and place it above the bowl. Schedule 20 minutes at 100°C at speed 1.Step 2/8
Total
2:00
Temperature
100°C
Speed
1
At the bell, take off the water from the bowl and put the milk and butter in the bowl. Set 2 minutes at 100°C at speed 1.Step 3/8
Temperature
240°C
Preheat oven to 240°C.Step 4/8
Total
00:20
Speed
3.5
Put the potatoes in the bowl and mix 20 seconds on speed 3.5.Step 5/8
Total
00:15
Speed
4
Add fish in the puree and set 15 seconds on speed 4.Step 6/8
Arrange the brandade in a baking dish, and sprinkle with cheese.Step 7/8
Total
10:00
Bake 10 minutes.Step 8/8
Enjoy this delicious complete fish dish made with Thermomix. And mix it up by substituting cod with another fish: codfish,... Yum ;)