Chicken thighs with lemon and honey with the thermomix
Discover an explosion of flavors with our irresistible recipe for Thermomix lemon and honey chicken thighs. This preparation harmoniously combines the tangy taste of lemon with the enchanting sweetness of honey to elevate juicy and tender chicken thighs to perfection.
Thanks to the Thermomix, preparing this succulent dish becomes a breeze. The advanced features of this device allow you to achieve a perfect cooking of the chicken while preserving its flavor and texture. You can thus focus on the perfect combination of ingredients to create a true festival of flavors on your plate.
Our recipe for lemon and honey chicken thighs is perfect for family meals or special occasions. It brings an elegant touch to your table and delights the taste buds of your guests.
The refreshing acidity of lemon blends wonderfully with the sweetness of honey, creating a perfect balance of flavors. The chicken meat absorbs these delicate aromas to offer an unforgettable gastronomic experience.
Pair this dish with a side of seasonal vegetables or creamy mashed potatoes to complete this culinary feast. The possibilities for customization are endless, and you can adjust the ingredient proportions according to your preferences.
Indulge in this delicious recipe for lemon and honey chicken thighs with Thermomix and savor every bite. The subtle marriage of flavors and ease of preparation guarantee you a tasty and enjoyable meal.
So, bring out your Thermomix and let this enchanting recipe transport you to a culinary journey full of indulgence and pleasure.
Season
Enjoy this recipe of meat cooking with the thermomix , to be made all the year.
Informations
10 minutes
🍳 Cooking
30 minutes
🕛 Duration
40 minutes
⬈ Difficulty
3/10
🥕 Ingredients
10
👣 Steps
5
𝄙 Comments
No
No (No vote)
Ingredients for people
50g lemon juice
40g of olive oil
30g soy sauce
30g ketchup
6 chicken thighs
6 cloves of garlic
salt
pepper
Cayenne pepper
Making
Discover a delicious sweet and savory meat dish with Thermomix :
Preheat oven to 200°C
- Peel the garlic cloves, put them in the bowl of the Thermomix and program 5 seconds at speed 6.
- Add the lemon, soy sauce, honey, ketchup, salt, pepper, cayenne pepper. Mix all 5 seconds on speed 5.
- Put the chicken thighs in a dish and brush with the sauce for 30 minutes.
- Pour the sauce into the bowl of the Thermomix and set 15 minutes according to temperature reverse varoma by removing the cup.
- Put the chicken thighs in a baking dish and bake 20 minutes at 200°C.
Put the remaining sauce in a bowl for the most indulgent ones. Enjoy. Yum ;)
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Lemon and honey chicken thighs, enhanced by the magic of the Thermomix, promise a true festival of flavors on your plate. This recipe harmoniously combines the tenderness of chicken, the refreshing acidity of lemon, and the enchanting sweetness of honey.
Thanks to the advanced features of the Thermomix, preparing this dish becomes a breeze. The chicken thighs are perfectly cooked, with a crispy and golden skin that reveals juicy and flavorful meat. The lemon and honey sauce, made in a snap, brings a sweet and tangy note that pairs beautifully with the meat.
Lemon and honey chicken thighs with Thermomix are an ideal option for a family dinner or a meal with friends. Your guests will be amazed by the balanced flavors of this dish and will compliment you on your culinary talent.
Don't forget to personalize this recipe according to your preferences and accompany it with fresh vegetables or fragrant rice for a complete and balanced meal.
In short, let the Thermomix be your ally in the kitchen and easily create lemon and honey chicken thighs that will delight even the most demanding palates.
Enjoy and savor every bite of this homemade gastronomic delight !
Bon appétit !
Frequently asked questions
How to prepare melted chocolate to accompany this dish ?
To prepare a melted chocolate that perfectly accompanies this dish, simply melt chopped dark chocolate in a double boiler or in the microwave in short intervals. Stir regularly until you achieve a smooth and glossy consistency.
Can other chicken cuts be used instead of thighs ?
Absolutely! You can choose other cuts such as drumsticks or wings if you prefer. However, make sure to adjust the cooking time accordingly as these may cook faster than thighs.
Should the chicken thighs be removed after searing before adding the sauce ?
No, you don't need to remove the chicken thighs after searing them. You can simply pour the sauce directly over the thighs in the pan or use your Thermomix to mix everything together.
How to prepare the lemon and honey sauce with the Thermomix ?
In the Thermomix bowl, add chicken broth, lemon juice and zest, as well as honey. Then set your Thermomix to cook at an appropriate temperature (for example, 100°C) for a few minutes until the sauce is hot and slightly thickened.
How to prepare the marinade for the chicken thighs ?
In a bowl or a resealable ziplock bag, mix lemon juice and zest with honey and add your preferred spices. Then add the chicken thighs to this mixture and let them marinate for at least an hour before cooking.
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