Pea soup



Cuisiner les recettes du livre "les soupes des 4 saisons Livre Thermomix"
Making
5min
Cooking
27min
People
4
Making : 5 minutes
Cooking : 27 minutes
4 persons

Ingredient



500g of water
400g of peas
30g of bacon bits
20g of oil
1 onion
1 carrot
1 chicken bouillon cube
Parsley
Salt
Pepper
Total
5:00
Temperature
90°C
Speed
3
Reverse function
 
Put the oil and bacon bits in the Thermomix bowl and set for 5 minutes at 90°C on speed 3 in reverse function. Keep warm.Step 1/8
Put the peas in the Thermomix bowl.Step 2/8
Peel the onion and carrot, cut them into large pieces, and put them in the Thermomix bowl.Step 3/8
Total
00:20
Speed
5
Blend for 20 seconds on speed 5.Step 4/8
Add the water, bouillon cube, salt, and pepper to the Thermomix bowl.Step 5/8
Total
22:00
Varoma Temperature
 
Speed
3
Cook for 22 minutes at varoma temperature on speed 3.Step 6/8
Wash the parsley and roughly chop it.Step 7/8
Pour the soup into a bowl, sprinkle with parsley, and add a few pieces of bacon bits on top.Step 8/8