Tartar sauce

Making
3min
Cooking
0min
People
4
Making : 3 minutes
Cooking : 0 minutes
4 persons

Ingredient



3 sprigs of chives
2 egg yolks
2 tarragon leaves
2 cups of oil
1 sprig of parsley
1 sprig of chervil
1 shallot
1 tablespoon of vinegar
Salt
Pepper
Wash the parsley, chives, and chervil and put them in the Thermomix bowl.Step 1/4
Peel the shallot, put it in the Thermomix bowl. Add the 2 egg yolks, salt, pepper, and vinegar.Step 2/4
Total
00:30
Speed
4
Set for 30 seconds at speed 4.Step 3/4
Total
3:00
Speed
4
Then program for 3 minutes at speed 4 and pour the oil in a thin stream through the hole in the lid.Step 4/4