Shallot sauce

Décorez votre thermomix avec le sticker "Sticker_Design_Shop Planche coulissante avec poignée coulissante pour Thermomix TM5 TM6 en bois de bambou massif"

3min

9min

Making : 3 minutes
Cooking : 9 minutes
4 persons

Ingredient

200g of water
100g of liquid cream
30g of flour
20g of butter
1 teaspoon of poultry stock
1 tablespoon of mustard
1 shallot
Salt and pepper (optional)

For a homemade shallot sauce :

Peel the shallot and cut it in half, then place it in the Thermomix bowl.Step 1/4

00:05

Set for 5 seconds at speed 7.Step 2/4

Add the cream, mustard, water, poultry stock, butter, and flour to the Thermomix bowl.Step 3/4

9:00

90°C

Cook for 9 minutes at 90°C on speed 4.Step 4/4

Adjust seasoning with salt and pepper if needed