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Home Recipes thermomix DessertsCreamy nutella madeleines

Creamy nutella madeleines with the thermomix

Welcome to our presentation page for the recipe of Thermomix Nutella filled heart madeleines. If you're looking for an irresistible treat, this recipe is perfect for you. Madeleines, those iconic French pastries, turn into a true delight when they encase a gooey Nutella heart. With the help of your faithful culinary ally, the Thermomix, preparing these madeleines will be a breeze.

The Nutella filled heart madeleine is a perfect blend of flavors: the sweetness of Nutella combines with the lightness and softness of the madeleine batter. Each bite is an explosion of pleasure for the taste buds. Thanks to the functionalities of the Thermomix, you will achieve perfectly golden madeleines on the outside and deliciously moist on the inside.

Whether it's for a tasty snack, a coffee break, or a special occasion, these Nutella filled madeleines will charm both kids and adults. Their enticing appearance and addictive taste make them a true success to be shared with family or friends.

So, let yourself be tempted by this recipe that combines the tradition of French madeleines with the irresistible pleasure of Nutella. Follow our simple and quick steps to create these sweet wonders at home. With the Thermomix, you'll save time and achieve perfect results every time.

Get ready to succumb to temptation and indulge in these Nutella filled heart madeleines. Let the Thermomix be your accomplice in this culinary adventure and enjoy the happiness of tasting freshly baked madeleines with a gooey Nutella heart that will surely make you weak at the knees.

So, turn on your Thermomix, gather your ingredients, and get ready to savor these heavenly Nutella filled madeleines. This recipe is the perfect combination of tradition, simplicity, and indulgence. Don't wait any longer, get started, and awaken your taste buds with these sweet delights !



Season

Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.

Informations

🥣 Making
10 minutes

🍳 Cooking
15 minutes

🕛 Duration
25 minutes

Difficulty
3/10

🥕 Ingredients
7

👣 Steps
7

𝄙 Comments
No

Notes
No (No vote)

If you want to test this thermomix recipe as 2 cooks or if you have tested this thermomix recipe as 0 chef, let us know.

Ingredients for people

200g of butter
200G of flour
200G of sugar
20 small balls of Nutella
3 eggs
1/2 packet of yeast
1 pinch of salt
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
(0) (0)

Making

  1. Put the Nutella jar in the refrigerator for 2 hours.
  2. Put the butter in the bowl of the thermomix and set 3 minutes at 70°C to speed 2.
  3. Add flour, sugar, eggs, yeast, salt and set 45 seconds on speed 4.
  4. Let the dough rested at least 2 hours. The more you wait and more the bump will be beautiful.
  5. After this time, preheat oven to 230°C.
  6. Put some dough in your mold, then add the ball of nutella and put again some dough.
  7. Bake at 230°C, wait until the bump is formed and decrease your oven to 200°C for + or - 8 minutes.

Enjoy these Nutella madeleines !

* For this thermomix recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.


Thermomix Nutella filled madeleines are a true invitation to indulgence. Thanks to this simple and delicious recipe, you can create at home soft and irresistible madeleines, with a molten Nutella heart that will melt the hearts of all chocolate lovers.

The Thermomix proves to be a valuable ally in making this recipe, allowing you to obtain a perfectly homogeneous and airy madeleine batter, and precise baking for perfectly golden madeleines. You will be amazed by the ease and speed with which you can prepare these sweet delights.

Whether it's for a family snack, a brunch with friends, or simply to satisfy your sweet cravings, these Nutella filled madeleines will bring joy to everyone. Let yourself be seduced by their enticing appearance and irresistible taste, and savor them with a cup of tea or coffee for a delightful indulgence.

Don't hesitate any longer, take out your Thermomix and treat yourself to these Nutella filled madeleines. You will see how much they will be appreciated and devoured in no time. Make your loved ones happy by offering them these homemade sweet treats, which will delight their taste buds and warm their hearts.

So, embark on the adventure and prepare these Thermomix Nutella filled madeleines. You will not be disappointed with the result and you will discover a new way to enjoy these delicious French cakes. Bon appétit !



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15 tips and tricks TM5 FAQ
 

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Frequently asked questions

How long can I store the Nutella filled madeleines ?

The madeleines can be stored in an airtight container at room temperature for 2 to 3 days. However, they are best enjoyed fresh, especially to savor the molten center.

How can I achieve the characteristic "hump" on top of the madeleines ?

To achieve a beautiful hump on top of the madeleines, it is important to let the batter rest in the refrigerator before baking. Also, preheat your oven to a high temperature and place the molds in the center of the oven.

Can I freeze the Nutella filled madeleines once they are baked ?

Yes, you can freeze the madeleines once they are completely cooled. Place them in an airtight freezer bag and store them in the freezer for up to 3 months. To enjoy them, let them thaw at room temperature for a few hours.

Should I butter and flour the madeleine molds for this recipe ?

If you are using non-stick silicone molds, it is not necessary to butter and flour them. However, if you are using metal molds, it is preferable to butter and flour them to facilitate unmolding.

How can I prevent the molten center from overflowing during baking ?

To prevent the molten center from overflowing, make sure to seal the Nutella inside each madeleine by completely covering it with batter. Gently press to seal it well.



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Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01