Tagada strawberry syrup

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1min

20min

Making : 1 minutes
Cooking : 20 minutes
4 persons

Ingredient

300g of water
150g sugar
50g tagada strawberry

To make a delicious strawberry Tagada syrup :

00:10

Blend the Tagada strawberries for 10 seconds at speed 7.Step 1/3

Add the sugar and water.See the full recipe

20:00

100°C

Set the Thermomix to speed 2 and let it run for 20 minutes, removing the measuring cup. (If you set it to 100°C, it will melt the Tagada strawberries and thicken the mixture. But if you do it at room temperature, strain the remaining strawberries through a sieve).Step 2/3

You can add food coloring or strawberry flavoring to achieve a deeper color.Step 3/3

Allow the homemade syrup to cool before enjoying it